Sweet & creamy with ground flaxseed for an extra boost and toasted almonds for warmth! We use our watermelon RIND strawberry jam!

This Cold Sweet Potato Potato Salad is a delicious twist on the classic! This healthy potato salad is gluten-free, vegan, and paleo!

Ready in just 15 minutes, this is a simple weeknight dinner the whole family will love. It’s packed with protein and flavor!

This simple popsicle recipe uses coconut milk, mango juice, frozen mango chunks, and just a little sugar to really make the flavors pop!

Here’s our version of a Whole Food Plant Based Easy Thai Coconut Curry Noodles. It has no oil and is super yummy and healthy to boot.

Drumstick inspired macaron ice cream sandwiches complete with vanilla ice cream, crushed cone, salted peanuts and dark chocolate. Dairy free

This Chinese dessert is light and refreshing! It’s flavored with almond extract and its name references how similar it looks to tofu.

Buttery, rich, sweet, tangy bars, reminiscent of a traditional pie! Perfect as a summer dessert.

These Gluten-Free Fudgy Brownie Cookies are wonderfully rich, decadent, soft, and chewy. Bringing two delicious desserts into one treat!

2 ingredients & no ice cream maker needed! This raspberry nice cream is a perfect quick, refreshing treat! Dairy-free & no added sugar!

5 min “yogurt”! No cultures, made all in your blender. One simple ingredient provides all the thick & creamy texture! shhh… it’s tofu!

This luxurious vegan ‘fish’ pie combines an array of textures and flavours for a truly show-stopping plant-based dish.

This pilau rice uses whole spices and fried onions to create a flavourful curry side dish that’s vegan, dairy-free, and gluten-free.

Black bean burgers that are so full of flavor and also very firm. No crumbling or squishing.

This Cinnamon Berry & Beetroot Smoothie Bowl is exploding with flavour and goodness! It’s a delicious detoxifier, is antioxidant-rich, vegan

This delicious no-mayo Herbed Vegan Potato Salad is easy to make and perfect for summer cookouts. It’s light, fresh, AIP, paleo & Whole30.

Fudgy chewy brownies stuffed with peanut butter fudge! Easy~Vegan

Light, fluffy and creamy, this pie features coconut in every single one of its elements: from crust to filling, whipped topping & garnish!

By the time you’re done reading this, you’ll learn how to roast Brussels sprouts that are delicious.

This blackberry tart recipe is delicious. Juicy, sweet blackberries are cooked with a bit of jam in a buttery, homemade crust.

An easy recipe for a gluten-free ice cream cake. Ice cream layered between a moist cake and whipped cream frosting. Dairy-free option.

Time travel to childhood with this smoothie. Made with vanilla, oranges, and coconut milk, it tastes just like the popsicles you enjoyed.