Granola Party Shots with Yoghurt and Berries. Super-easy, healthy, light, eye-catching desserts. Optional dairy free/vegan/gluten free

Vegan Bakery Style Yellow Cake recipe with authentic fudge icing

Coconut Protein Balls are vegan, gluten, nut, and refined sugar free, with only six ingredients and no baking or chilling!

Lepinja is a delicious Balkan Flatbread that is perfect for barbecue and picnics. It takes a little over an hour to make.

These rich tahini brownies have the perfect chewy texture. They taste like your favorite chocolate dessert, but with more protein!

These grain-free, paleo and AIP “Oatmeal” & Raisin cookies hit the right notes and you won’t miss the oats. They’re soft, chewy and so good!

These cookies are made with hearty oats, lots of dark chocolate (chips and gems) and sea salt. This cookie is my new obsession!

Soba noodles, roasted veggies, and baked tilapia are drizzled in a creamy peanut sauce for a delicious, flavorful dish!

Peanut Butter Chicken! Ready in just 15 minutes & 3 steps. This chicken recipe is incredibly creamy, comforting, and packed with flavor!

What happens when you refrigerate a can of coconut milk? You get fluffy 5 minute whipped cream! So easy, stores beautifully, & so so tasty!

Green tomatoes are coated in a crunchy walnut crust an air fried for a healthy, hearty snack. Spicy remoulade is the perfect dipping sauce.

This berry smoothie bowl recipe is an easy and healthy breakfast! It’s vegan, dairy-free, and made with bananas, mixed berries & almond milk

Making homemade vegan naan is really so much easier than you might think! Follow my step-by-step instructions.

The comfort of apple pie, the Thanksgiving crunch of pecan pie, salted caramel, and good old cheesecake all in one dessert.

For olive lovers, these Olive Oil Mashed Potatoes with Olives are silky smooth without having to use any dairy!

Vegan and gluten-free pots of mint chocolate and coconut cream topped with a shell of dark chocolate.

A wonderfully creamy no-boil vegan pasta bake that is delicious, gluten-free and packed with vegetables. Enjoy both warm or cold.

I bet not many have tried a Mint Pesto. It is perfect for paste and makes the ideal Poke Bowl Dressing.

This Vegan Poke Bowl is rich in nutrients, great for meal prep, and fully customizable. You will love the delicious mint dressing.

These AIP, paleo and vegan Banana Spice muffins made with cassava flour and coconut butter are soft, fluffy and 100% delicious.

A simple one pan dinner recipe, featuring juicy pork chops, spinach, and canned white beans.