Black bean brownies are a treat that you can enjoy with a little less guilt! No one will even notice that they include black beans.

Warming one-pot Beef Casserole (or Stew) with vegetables and gluten free dumplings. Perfect comfort food. Easy dairy free.

Learn how to cook a whole chicken in a cast iron dutch oven with minimal prep and maximum flavors.

If you’re looking for a healthy breakfast idea, you have to try this delicious and probiotic-rich Kefir Smoothie Bowl.

A soothing and nourishing Chinese jujube tea that is very easy to put together and will warm your soul.

This delicious cardamom latte is super fragrant, ultra smooth and just perfectly spiced.

This vegan tomato, lentil and squash soup is simple, nutritious and delicious! It’s so easy to make and perfect for a cold winter’s day.

This broccoli and almond soup is so creamy, you’d never guess it was dairy-free! Healthy and delicious and on the table in half an hour.

Healthy 1 ingredient Homemade Peanut Butter. Made in a food processor without oil, you won’t believe how easy this is to make!

Curb your chocolate craving with a creamy Chocolate Smoothie. It’s easy to make with only 5 whole-food ingredients and a blender.

Brigadeiro is a simple chocolate ball recipe. Kids and adults love these gluten-free, egg-free chocolate treats.

Sausage Patties made with ground pork, maple syrup and fresh herbs are deliciously easy to make and a great addition to any breakfast.

These vegan potstickers are fun to make and even more fun to eat! Bursting with veggies and spices, crispy on the bottom, soft on top!

This air fryer chicken katsu is so crispy and perfect for slicing and serving on top of a rice bowl, with noodles or on top of a salad.

Take your desserts to the next level with this fluffy, dairy-free buttercream frosting!

4 ingredients and 5 minutes of prep time are all you need to make this banana chia pudding. It’s the perfect make-ahead breakfast or snack

This vegan cream of mushroom soup is the ultimate comfort food! It has such a variety of mushrooms with a mixed texture of smooth + crunchy.

A smooth, rich and creamy tahini hot chocolate that’s the perfect indulgence in the cold weather.

Gluten-free, grain-free, dairy-free biscotti, studded with pistachios, hazelnuts, pecans, and chocolate.

This French onion tart is under ten ingredients and perfect to make as an appetizer.

These crispy brussels sprouts with prosciutto and lemony breadcrumbs is an easy side dish that has lots of texture and flavour.

Soft eggplants are rolled with a high-protein tofu ricotta and drenched in a savory marinara sauce.