Tomato pasta is a rich nourishing dish, full of flavour and goodness. It’s great for the whole family and perfect for Meatless Mondays.

Lentil Mushroom Bolognese – hearty and healthy and sure to please even the carnivores in your life.

Made with sweet potato, bison, sautéed veggies and a raspberry habanero hot sauce. Naturally seasoned and delicious.

A healthy slow cooker salsa verde chicken chickpea chili with quinoa & lots of lime flavor. Serve with tortilla chips and avocado!

Roasted Asparagus and Brussels Sprout Panzanella Salad with arugula and rye bread.

Black beans, earthy roasted buttercup squash and vibrant Argentinian style chimichurri sauce are an amazing combination in a soft pita wrap.

Almond Milk Chicken is a total winner! The sauce is light, yet creamy with the perfect tangy lemon finish!

A quick and easy vegan pasta dinner that is nutritional as well as flavorful and delicious. Definitely one for the whole family.

Cauliflower pizza made with chickpea flour and flax meal to bind, infused with fresh rosemary. Naturally gluten free.

Best Ever Vegan Broccoli Cheese Soup | Better than the original and made with all whole, plant-powered ingredients!

The classic green sauce, salsa verde with tomatillos, is the perfect addition to a simple slow cooker salsa verde chicken.

This mushroom sauce is pure magic. It tastes likes it has an entire container of whipping cream in it, yet it’s 100% dairy-free vegan.

You will love this Garlic Orange Glazed Salmon because it is easy, quick, healthy, and delicious! Paleo & gluten free.

Easy and colorful rainbow vegetable lo mein! Ready in 35 minutes, packed with veggies and much healthier than take-out!

Asian Chicken Lettuce Wraps (better than P.F. Chang’s)! A quick, easy, and healthy dinner that tastes delicious! GF, DF

Made with only 3 ingredients, these authentic Mexican corn cakes can be topped with beans, cheese, meat or whatever you’d like!

Crispy Tofu Black Rice Bowl

These Chickpea and Beet Vegetarian Meatballs are a sweet and spicy protein packed dish that are great for dinner or even an appetizer!

Savory Chickpea Pancakes, made with chickpea flour & topped with roasted carrots + toasted pine nuts. Nutty, crispy, dairy-free (+ vegan!)

This Paleo Shepherd’s Pie is pure comfort food while still being gluten free, dairy free, and Whole30! Easy, healthy, and delicious!

Thanks to the cashews that make up the base of the crust, this Paleo Savory Italian Tart remains true to its name.

This easy peanut and green bean curry is simple, nourishing and incredibly tasty.