Make the best gluten-free peanut butter cookies that will rival any cookie recipe out there!

Dairy-Free Cream from a 17th Century recipe.
Using just 2 ingredients, it’s ready in 10 minutes.

These delicious chicory canapés are perfect for easy entertaining – they look and taste great, easy to make, and vegan and gluten-free too!

The perfect roasted potatoes and carrots have a touch of sweetness and spice for the ultimate comfort Thanksgiving vegetable side dish.

Mango-Pineapple Fried Rice tastes like a tropical escape that you can enjoy any day of the week. It all starts with salsa!

This spiced cranberry sauce is quick and easy to make and so full of flavour. You’ll never go back to buying it again!

The perfect meal for cozy autumn nights! Easy prep, creamy pumpkin sauce, and extra nutrients from the mushrooms and spinach. Enjoy!

Tender, scrumptious cinnamon streusel muffins topped with sweet, crumbly streusel, cinnamon goodness, and delicious brown sugar!

Enjoy this filipino sizzling tofu recipe as a starter or main course. Composed of explosive and spicy flavors, it will be a hit for sure!

All you need is six ingredients and about twenty minutes to make this healthy homemade, nut-free and naturally sweetened granola!

Banana Bread will always be my favorite comfort food, and it is even better when it is gluten free and dairy free!

sweet maple syrup complements tender-on-the-inside, crispy-on-the-outside Brussels sprouts with nutty pecans and tartly sweet cranberries.

This vegan cauliflower soup is rich, creamy, and absolutely scrumptious! Easy to make and full of flavor!

My method for crispy squash will soon become a “baked moons of deliciousness” obsession, and you’ll be adding them to every salad!

These Paleo Vegan Caramel Apple Slices are crunchy, sweet, and simple to make. A no-cook caramel and drizzle of chocolate.

Meet your new go-to vanilla cake. This vegan pound cake is a simple to make buttery loaf cake with a perfect melt-in-the-mouth crumb.

This healthy dairy free pumpkin pie smoothie recipe is a great breakfast or dessert idea. The simple recipe is a great for leftover pumpkin!

This Basic Rosemary, Garlic, and Chili Turkey Brine is super simple to make with only six ingredients, but full of flavor. The perfect brine

Vegan Mac & Cheese Without Cashews is just as creamy and comforting as the classic version but made with veggies. No vegan cheese required!

Make these healthy Peanut Butter Pretzel Chocolate Chip Cookies! They are easy to make, only 6 ingredients and can be made vegan + gluten-f

Sweet, pumpkin-y, perfectly spiced, and LOTS of chocolate! These Spiced Pumpkin Chocolate Chip Muffins are delicious and super easy.

Made with only 5 simple ingredients, russet potatoes, plant milk, dairy-free butter, dairy-free sour cream, garlic salt, and pepper.