So I guess you want to indulge in a good ole’ Nutella Sammie but you don’t feel like eating hydrogenated oils, chemicals, and sugar.. Well,

Brightly flavored, super fluffy pancakes that are vegan, dairy free and work great with gluten free flour! They are delicious and healthy!

These Pastel Mini Donuts are the cutest and most delicious. They’re light and fluffy, AIP, paleo and coconut free, and bite-sized!

Make this refreshing spring salad when asparagus and watercress are plentiful and you’re craving a bit of crunch after a long winter.

Dairy- gluten- and refined sugar-free, these brownies are DELICIOUS! One bowl easy too!

Easy Instant Pot Tomato Sauce has cooked-all-day flavor, but only needs 20 minutes! Versatile, flavorful, and so simple to make!

These Gluten-Free Vegan Cheese Crackers are inspired by the favorite snack Cheez-its!

Seasoned with cinnamon and salt these sweet potatoes are done in just 15 minutes and come out perfectly baked for a delicious side or snack.

Once you learn the principles of stir-fry cooking, you can make recipes like this Pork and Broccoli Stir-Fry with Ginger for a quick dinner.

This vegan goat cheese is so smooth and creamy with all the tangy flavor of a traditional goat cheese. Bonus: It’s cultured with probiotics!

This vegetable bouillon powder adds incredible flavor to soups, stock and chowders. It’s quick and easy to make and a great pantry staple.

An easy recipe for gluten-free scalloped potatoes. This gluten-free side dish recipe also has a dairy-free and vegan option.

These moist banana chocolate chip muffins are delicious, perfectly sweet and a healthy option that would make a great breakfast or snack.

Bored of oatmeal? Then you’re sure to love this Creamy Quinoa Chia Porridge! Packed with plant-based protein & antioxidant-rich superfoods

These delicious, chewy Vegan Amaretti Cookies are both gluten-free and oil-free! Enjoy with a cup of coffee for a simple sweet treat.

Smashed Chickpea Avocado Salad – A mayonnaise-free plant-based lunch option. Cool, creamy, delicious and ultra-healthy!

The BEST Smashed chickpea avocado salad that is packed with protein and seriously hearty- You won’t miss the meat!

This delicious curry combines meaty jackfruit pieces with aromatic spices, tomatoes, coconut milk, and fragrant lime.

Zesty lemon in blondie form encase bursting blueberries making an exceptional treat. This recipe is naturally gluten free and dairy free.

This vegetarian Hearts of Palm Noodle Peanut Stir Fry is made with a spicy peanut sauce, spinach, and egg – under 15 minutes and so good!

These vegan tahini cookies are crispy on the outside with rich and gooey centers. They’re loaded with chocolate chunks or chips!

Tart, sweet, creamy, and definitely not your average dessert bar. They are refined sugar free, gluten free and dairy free as well!