A simple and quick dal, best had with freshly made white or brown rice. Comfort food at its best!

Simple and easy to cook, nutritious and delicious.

Rich, creamy and delicious Dal Makhani to die for.

Healthy Palak Chana Dal

A traditional Indian recipe of lentils with spinach. Spinach add a rustic, hearty & healthy twist to the regular day fry recipe.

A healthy, creamy red lentil dal with acorn and butternut squash, ginger, and coconut milk.

Smoky lentil dal with fire-roasted eggplants, garlic, ginger, and spices. Nutritious, healthy, and flavorsome!

This awesome methi dal tastes too good with soft chapati and jeera rice.

Easy, quick and healthy one pot spinach dal.

Cholar Dal is an authentic preparation in West-Bengal. A curry which is relished with luchi or kachuri on any celebration day.

The Mughlai influenced smoky flavored rich and creamy Sultani Dal.

A super healthy horsegram lentil and kale stew prepared in Indian style.

The only Dal Makhani Recipe that you will ever need.

India style wheat pasta simmered in spicy lentil curry. An instant pot magic!

A popular Punjabi staple – Dal fry prepared in instant pot.

Andhra Style Tangy Dal or Pappu is the first thing to be served after rice if you get a chance to devour a traditional Andhra Meal.

Indian vegetarian thali meal – toor dal tadka with spinach, aloo stir-fry, garlic chutney, brown rice and dahi.

Moong dal halwa is a popular and rich, sweet from the state of Rajasthan.

Delectable sweet prepared with Urad Dal, Semolina, Bengal Gram flour and Whole Wheat Flour , with the goodness of Clarified Butter.

A quick and easy one pot gluten free and vegan Spicy Coconut Dal! Positively delicious!

Healthy and delicious South Indian chayote squash and lentils curry with coconut and spices