Get the low-down on what to include, what not to include and how to customize your trail mix to your needs and wants!

Classic Split Pea Soup- hearty & healthy- from Ina Garten.

A scrumptious, hearty salad of crumbed chicken with a bacon and sun dried tomato relish.

Lamb Sausage and Dried Fig Farro- with pecorino romano cheese, hazelnuts and fresh herbs

Hearty + healthy granola packed with pecans, walnuts, cranberries, coconut, blueberries & sweetened with honey.

Oatmeal, Dark Chocolate and Cranberry Cookies

Pumpkin Spice Granola is way better than store-bought! Real pumpkin and dried cranberries steal the show.

Creamy but light, this chicken and sundried tomato pasta is easy, quick and can be made with pantry staples!

This easy homemade jerky has a combo of black and lemon pepper that makes it a VERY POPULAR beef jerky recipe!

Homemade granola bars with dried fruit, nuts, and chocolate chips.

You’ll love the spicy zing and moist texture of this apple-studded ginger and molasses cake.

Easy toffee apple chocolate bark with dried apples and honeycomb makes a perfect gift.

This tahini and apricot toasted muesli (granola) makes a great healthy satisfying breakfast.

Insanely delicious Flourless White Chocolate Cranberry Mini Muffins made in the blender for an easy snack or breakfast option!

Creamy Goat Cheese Pasta with Roasted Broccoli and Sun-Dried Tomatoes-a healthy pasta dish full of flavor!

A super simple pasta dish with kalamata olives, sun dried tomatoes, artichoke hearts and a few fresh ingredients.

A simple, 9-ingredient sun-dried tomato & basil pesto spaghetti squash pasta! A light, plant-based meal that’s perfect for fall & winter.

Take the delicious combo of chicken and sun tried tomatoes and wrap them up in a lasagna roll-up. Two classics make a bold new flavor!

Wild Rice with Dried Cherries and Toasted Pecans.

Dried fig jam, with no added sugar, with a rich, full flavor, flavored with cardamom. (in Greek/English)

Pork Chops with Spiced Apples

If you have never heard of this French dessert, you definitely have to try lemon flan some time soon.