Baked Beet Chips with Pistachio Dukkah

Enjoy North African-inspired maple roasted carrots, oat dukkah, and vegan lemon aioli as a side, “small plate,” or light meal.

Fresh & simple with a spicy kick – Dukkah crusted snapper fillets on Moroccan cous cous is the perfect weeknight meal. Match with Champagne.

All the spring greens! Grilled lemony asparagus, pears, caramelized ramps, and egyptian dukkah spice blend with pistachios, plus goat cheese

This healthy, savoury breakfast bowl is a great make ahead recipe perfect for busy weekday mornings. Made with quinoa, kale and squash

This quick and easy Kale and Sprout Salad with Soft Boiled Egg makes a satisfying and healthy lunch.

These crispy eggplant wraps with dukkah are packed with flavor and full with nutrients.

Roasted Carrots w/ Harissa Labneh & Hazelnut Dukkah: a perfect vegetable side dish with Middle Eastern flavors!

Banana Malva Pudding with Toasted Coconut Dukkah. A delicious twist on this South African classic.

Roasted Zucchini with Yogurt, Dukkah, & Sumac

Smashed sweet potatoes covered with a crunchy savoury dukkah. Soft on the inside with delicious crispy edges, so good! GF, DF, V

A Dukkah coated Tofu Salad. Combining capsicums and kale with quinoa for the body and crunchy tofu pieces on top!

Pasta with roasted asparagus and zucchini, butter sauce and dukkah

Perfect for breakfast or as a snack- made with crispy toast topped with creamy walnut ricotta, fresh strawberries and a drizzle of honey.

This roasted beet hummus with pistachio dukkah is the perfect dip to serve with crackers and is topped with a pistachio dukkah!

Tahini Chicken Salad with homemade tahini mayo, and walnut fennel dukkah takes your lunch to the next level!

Dukkah-Crusted Blackened Salmon

Dukkah (Egyptian Nutty Herb and Spice Mix)

An easy and delicious Egyptian Roasted Walnut Dukkah made with a blend of walnuts, sesame seeds, cumin seeds, coriander, black peppercorns.

Dukkah Roasted Vegetables Chopped Salad is a simple vegan friendly, Middle Eastern salad. Delicious and healthy.

Creamy lentil soup with coconut and dukkah.

Dukkah Crusted Pork Chops with Roasted Apples, Balsamic Glaze, and a lemony Arugula Salad