Low-fat Nut-free Creamy Garlic Parsley Sauce. Indulge in a creamy sauce without the guilt.

6 Ingredient Raw Butterfinger Bars. Vegan, gluten-free, oil-free and taste just like the real candy bar!

Lemon Olive Oil Cake

Cauliflower and Mushroom “Risotto” with Parmesan and Truffle Oil- A simple healthy meal using cauliflower. Ready in 30.

Roasted Beet Hummus

PB and J Granola.

Sriracha Kettle Corn: A Sweet, Spicy, Salty, and Simply Irresistible Snack!

Bagel Chips- You’re only 3 ingredients and 15 minutes away from a perfect snack!

The easiest app ever! 3 Ingredient Blistered Padron Peppers that are oh so tasty. Served with a cool creamy cucumber tahini dipping sauce.

6 Ingredient Almond Joy Pudding. Vegan, gluten-free, oil-free and tastes like the candy bar, but in pudding form!

These cookies are crispy on the outside, soft and chewy on the inside. Only 3 ingredients – no butter, no oil.

Super soft and moist gluten free baked pumpkin donuts loaded with chocolate chips in every bite and frosted with chocolate ganache.

Fresh habanero chillies, gently heated and steeped in cold-pressed rapeseed oil. Very spicy, very fruity – excellent on anything!

Healthy sweet potato and chorizo breakfast hash

Banana Oat Cookies – no flour, no eggs, no butter – totally healthy and delicious! A great way to use up your spotty bananas.

Western Tabbouleh. The perfect light lunch.

Subtle and alluring saffron and cardamom enliven this long lasting and moist olive oil pound cake.

This butternut squash cake shows you that gourds aren’t just a savory ingredient: they can be absolutely delicious in a dessert too!

The best eggplant dip ever! Its creamy, smoky, rich and so easy to make at home.

A lovely salad for autumn.

This black olive bread is quite easy to prepare. It’s delicious with mozzarella or soft goat cheese and wonderful for toast!