This delicious, easy to make, smoky and creamy eggplant dish is my version of the famous Middle-Eastern babaganoush.

This easy vegan shakshuka uses eggplant and tofu instead of the traditional poached eggs.

Garlic, tomatoes, cumin, smoked paprika and sumac are reduced to a sauce before being blended into beaten eggs. Topped with feta and dill.

This Red Bean Stew is an easy one-pot meal with kidney beans, spices, potatoes, vegetables and tomatoes. 35 mins.

Chicken Stroganoff with Buttery Egg Noodles- crowd-pleasing comfort food.

Quinoa beet salad with pistachios is a nutritious and delicious Middle Eastern salad recipe that’s full of flavors and textures.

This delicious traditional Turkish bulgar kofte is vegan, a little spicy, and packed with flavor.

Rummaniyeh is a classic Palestinian dish, a lentil eggplant stew with pomegranate molasses. It’s so tangy and full of flavor.

Delicious one-pot recipe with juicy oven-roasted green beans, tomatoes and feta in a za’atar and sumac oil

lebanese tempeh and bell pepper rice bowl | a big bowl of plant-based goodness featuring the scrumptious trilogy of cinnamon, mint & lemon

This flavourful rice dish with chicken makes a festive one-pot meal!

Great for brunch and sharing! Full recipe for beetroot hummus, flatbreads, tomato and tomatillo salsa and toasted pine nuts.

SKILLET TAHINI, PISTACHIO, ROSE, WHITE CHOCOLATE COOKIE AND SERVED WITH ICE CREAM

Vegan baklava, the easy way, made with extra virgin olive oil, and my secret to skipping all that layer brushing

Mutabbal, a Middle Eastern Eggplant dip, is creamy, smoky and flavorful. It’s equally good as part of a meze (appy platter) or on its own.

Jajik is a Middle Eastern cucumber, yogurt, and mint salad. It’s so simple to make, and a really flavorful side to so many dishes.

You’ll love this EASY Burbara made with pearl barley in place of wheat berries and loaded with nuts and dried fruit for a festive treat!

This authentic Lebanese Baba Ganoush Recipe is super creamy, extremely easy to make, and is packed full of beautiful Middle Eastern flavors.

Sweet, savory, and completely addictive (sorry!), muhammara cigars are one of my favorite snacks. They are packed with delicious roasted veg

Slow cooked lamb shanks, oven braised with figs and oriental spices is comfort food at it’s finest.

Colorful homemade Beetroot Falafels are the perfect lunch or dinner to serve to the whole family. They are easy to make and nutritious.

Learn how to make the BEST smooth, creamy, authentic and Vegan hummus. So much better than shop bought!