This Borscht has Ukrainian & Russian influences. It’s a hot beet soup with cabbage & potatoes that will warm you from the inside out.

A flavorful, Middle Eastern spiced, crispy beef and lentils dish that I simply can’t get enough of.

These vegetarian dumplings (aushak) are filled with sauteed leeks & spring onions, topped with garlic yogurt and lentil walnut mince

With black olives and preserved lime, ready to eat in 1 hours cooking time

This Shawarma Seasoning recipe is the perfect mix of Middle Eastern Spices! Use it on meats, vegetables, grains, or in soups or dressings.

This Polish deep-dish apple pie with golden raisins is absolutely overflowing with fruit.

Air Fryer Mushrooms with Za’atar spice!

Falafels is a popular Middle Eastern street food that is crispy outside and moist and fluffy inside with lots of texture and flavour!

Vegetarian version with aubergine and meat option using beef and dried cranberries. Topped with fennel yoghurt, dill, mint and pistachios

This crispy falafel is beautifully tender on the inside. Ready in just 30 minutes. No soaking necessary!

Super fluffy and a whole lot healthier, this whole wheat pita bread is a game-changer. Serve with hummus, falafel and salad!

The tanginess of soft chevre is a perfect creamy, tangy counterpoint to the sweet, acidic tomatoes which are the base of this shakshuka.

Learn to make Kafta bil Sanieh, a Lebanese casserole where meat, potatoes, onions and tomatoes are layered and baked in a seasoned tomato sa

Sheet cake can be basic, but this one is extra special with toasty tasting tahini in both the batter and fluffy buttercream.

This simple tahini dressing uses just 4 ingredients, and only takes a couple minutes to make.

Yufka is a very thinly rolled Turkish flatbread used to make wraps or can be used as a pastry sheet for desserts.

Generously flavored with my authentic homemade shawarma spice blend, this vegan shawarma is a quick meal you’ll be making on repeat!

Southern Corn Pone Bread Recipe. It’s a true Eastern Shore classic! This corn pone recipe from the South is never too sweet and always baked

This savoury lamb mince tart is packed with middle eastern flavour, pretty simple to make and even easier to eat ;)

Cinnamon Babka – Not a Lesser Babka! The perfect dessert one evening and the perfect breakfast the next morning.

Egyptian Macarona Bechamel is the perfect comfort food dinner. It’s a national favorite!

Easy Beef Samosas made with Spring Roll Wrappers are a quick appetizer or main course! Perfect for your Superbowl Party!