Spiced red lentils and bulgur wheat fritters are baked and served over crisp romaine with a drizzle of yogurt to make this lentil kibbeh.

Roast sumac chicken

All you need is a few simple ingredients to make this tasty sautéed cabbage and kielbasa! Your family will love this delicious comfort food.

Moroccan Meatballs seasoned with warm spices, apricots and pistachios. Served over delicious Quinoa and chickpeas.

A Middle Eastern-inspired bowl brimming with the texture and earthy flavors of kale, walnuts, preserved lemon, and roasted cauliflower.

Healthy Middle Eastern Chicken Bowl

Boldly spiced chicken served with fragrant Turmeric Rice and spicy yogurt sauce. The perfect copycat of NY cart food.

Juicy, perfectly seasoned, and flavorful chicken shawarma.

Middle Eastern Twice-Baked Baby Eggplants make a delicious gluten-free, vegan, paleo, and allergy-free appetizer or side dish.

This Falafel Salad Bowl is such a fabulous vegetarian main course salad, it makes Meatless Monday everybody’s favorite night of the week!

Creamy and rich homemade labneh (strained yoghurt cheese) and 5 savory serving suggestions to whet the appetite.

This is chicken soup kicked up a notch with lots of veggies, chickpeas and gorgeous Middle Eastern spices! Perfect for winter.

Palestinian lentil and eggplant stew with pomegranate. Comfort food for the soul. And it’s vegan and GF.

These slow cooker Middle Eastern ribs are so easy to make. Just rub the unique spice blend and slow cook until tender. Low carb too!

Harissa Roasted Potato, Okra and Broccoli! Tender and flavourful medley of harissa infused roasted vegetables with nutritious okra.

How about some colourful and easy salmon lettuce wraps with Middle-Eastern flavours, topped with orange and date hummus.

A new take on traditional hummus, this Homemade Harissa Hummus is perfect to satisfy spicy hot dip lovers!

Kumpir is Istanbul street food at its best. This is a vegetarian dish perfect for lunch or a quick baked dinner.

Fully Loaded Fatteh – Herbed Flatbreads with Yogurt, Chickpeas, Pine Nuts and Brown Butter

Persian Split Pea & Rice Soup with Meatballs

Barbari Bread is a Persian bread that is super easy to make and is wonderful to eat with a big bowl of soup.

Healthy Chicken Shawarma Quinoa Bowls with a super easy hack for creating make-ahead lunches for work or school!