Delicious Eggplant Lasagna! Instead of pasta noodles it’s made with thinly cut eggplant slices between layers.

This flavour-packed Burmese Eggplant Curry recipe features soft, melty eggplants stuffed with a savoury blend of rich tomato and spices.

Ajvar is a Balkan roasted bell pepper and eggplant spread that is also called vegetable caviar. Super delicious on bread or as a side dish.

Light crispy tempura battered shrimp, eggplant and shiso leaf served on top of soba noodles in a rich broth packed with umami.

Open Face Eggplant Parmesan – This is a keto-friendly and more simple version of the classic that delivers big on flavor and ease.

Vegan Tomato & Aubergine Curry

Roasted Ratatouille – veggies roasted in the oven until tender. So easy & so tasty.

Roasted Vegetable Ratatouille with Balsamic – keto-friendly and dairy-free with lots of flavor!

This simple and delicious fish and eggplant stew with cherry peppers and tomatoes is such a great meal!

Gluten-free and vegan Mexican-inspired stuffed aubergines (eggplant), loaded with garlicky spiced quinoa, black beans and tomatoes.

Ajvar made from roasted peppers and eggplant. Great for grilled meat.

These light and savory vegan ‘fish’ kebabs are made of cauliflower and artichokes. Served alongside lemony roasted eggplant.

Vegan bitterballen is a very tasty meat-free and dairy-free version of the most popular dutch snack-bitterballen. It has a crispy outer laye

This Greek old fashioned beef stew recipe is a classic family dish that tastes as good as it looks.

Easy vegan roasted eggplant soup with tomatoes, including detailed instructions with photos on the best way to peel a roasted eggplant.

Is an easy one-pan meal made with only a handful of ingredients.

Smokey grilled vegetables and tangy tomatoes topped with warm, gooey, mozzarella cheese. A fast, keto, customizable delicious dinner recipe.

A vegan and gluten free Japanese white miso eggplant.

Cold soba noodles served with delicious, fresh summer vegetables, tomato, eggplant and okra. Topped with ground meat in a thick miso sauce.

Oven-Roasted Eggplant boats loaded with yogurt and goat cheese dressing and a bit of raspberry together create a delicious flavor!

Awesome plant-based weeknight lentil dhal with extra texture from eggplant and packed with protein and anti-inflammatory spices!

Moroccan-Spiced Caponata is a delicious North African twist on traditional caponata.