The Best Vegan Lasagna
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This vegan lasagna recipe is layered with vegan bolognese, vegan ricotta, a vegan cheese sauce and marinara sauce for a delicious entree.
This vegan lasagna recipe is layered with vegan bolognese, vegan ricotta, a vegan cheese sauce and marinara sauce for a delicious entree.
Easy vegan savory hand pies to celebrate St. Patrick’s Day, or anytime of the year! Warm and crispy with potatoes, cabbage, tempeh, onions,
This vegan karaage is crispy, chewy, and juicy but is 100% plant-based and made in an air-fryer.
This Smoky Eggplant Bean Burger (vegan & gf) is layered with seasoned aubergine slices and garlic mayo to satisfy comfort food cravings.
This recipe for a stuffed chicken breast with asparagus and cheese is pretty simple to make & a great way to elevate a basic chicken dinner.
Shrimp-Stuffed Shells
Bacon-Wrapped and brined in a fantastic herb mixture, this pork loin is juicy and easy to prepare. Serve it with a flavorful mushroom gravy.
Creamy egg-y Vegan Pasta Carbonara that you were looking for. No cashews.
Restaurant Style Vegetable Biryani: Quick (Step by Step) with Lots of Tips.
This one pot green curry noodle soup is made in under half an hour, and will leave everyone happy and fed (with fewer dishes after!)
Bomba rice, seasoned and cooked in a tomato based thick broth, bakes to perfection inside sweet red peppers that roast until caramelized
A rich and creamy hummus with added edamame beans and grilled artichokes for a Mediterranean twist. Sugar free, vegan and GF.
Easy, Baked Parmesan Chicken recipe made with mayonaise. Made with only 6 ingredients, this makes a nice and simple dinner idea.
Layers of corn tortillas, zesty beans and veggies, and spicy sauce are baked up to bubbly perfection to make this easy enchilada casserole!
This savoury galette filling is the perfect way to use up the winter leeks sitting in your crisper.
Saffron Couscous with Spanish Olives and Anchovies
Veggie Enchiladas with Chili Lime Crema
These versatile vegan tacos are packed with black beans, vegan taco meat, pico de gallo and avocado and topped with a tahini sauce.
Thin melt-in-your-mouth slices of potato tossed with rosemary and olive oil, a crispy garlicky crust, this vegan pizza is simply delicious
This all-chicken version of the classic French comfort dish will get you through the final stretch of winter!
Easy One-Pot Mushroom Spaghetti, from the Mindful Vegan Meals cookbook.
“Cheesy” tuna noodle casserole without the dairy or gluten. This classic comfort food is ready to go in the oven in just 10 minutes.