These vegan chocolate doughnuts are baked with an overnight sourdough dough. And then decorated with plenty of whimsy!

Comfort food on bread! These “good sandwiches” highlight the best things about lunchtime fare!

This pear and gouda macaroni and cheese is going to satisfy your sweet and savory tastes. This variation recipe is tasty, easy, and quick.

Black Forest Cake Roll! The classic European cake made with Kirschwasser is turned into a beautiful, chocolate-covered cake roll.

This creamy scallop pancetta pasta is a great and super easy date night dish that will impress anyone who loves scallops.

Fancy vegan burger with pan-seared “foie gras”, red bean burger, coconut bacon and caramelized shallots. So flavorful!

Up your burger game with Sweet and Sauer Burgers. Sauerkraut Burgers with Oven Fried Pickles and Sweet Sriracha Sauce will be a hit!

Red Wine Burgers are decadent treat for your summer BBQ. Seasoned with a red wine-shallot reduction and topped with melted cheese.

These traditional German Springerle cookies are so ornate you might not believe they are edible. Channel your inner artist!

Triple Berry Lemon Mascarpone Tart – Graham cracker crust with lemon mascarpone filling. Topped with luscious berries.

Mushroom ragù tagliatelle with truffle oil. A delicious bowl of luxury comfort food.

Roasted garlic and herb crusted rack of lamb with a flavorful chimichurri sauce.

A simple DIY hummus platter is a beautiful addition to any party, or it can be a meal all on its own! And it couldn’t be easier to make!

Oven-Roasted Garlicky Grape Tomatoes and Fancy Toast

Steak quickly pan-seared in an oil, butter & herb combination, topped with caramelized onions, served with a Merlot Reduction.

“Tale as old as time, Song as old as rhyme, Beauty and the Beast.” See how to make these beautiful sugar cookies.

Cheesecake toast is a thing–cheesecake filling on top of brioche toast with sliced strawberries. You’re welcome.

How to make this super simple Italian Blood Orange Sorbet dessert (alternatively use lemon).

Cherries Jubilee with Vanilla Ice Cream is a simple but exotic flambeed dessert everyone will love!

Roasted Brussels sprouts, crispy prosciutto, creamy Gruyere and a honey balsamic drizzle make this one friggen fantabulous pizza!

Crispy skinned Bloomin’ potato wedges all covered in melty cheese and crispy bacon. Yeah, life just got a whole lot tastier!

Pear Pomegranate Bellini – light, bubbly and elegant… this cocktail is perfect for Valentine’s Day!