This retro recipe is packed with tender chicken, fresh broccoli, and a rich, cheesy sauce. It’s all topped with a buttery, golden topping.

These easy dot cake mug cakes are a twist on the viral dessert. It makes two individual dairy free cakes topped with ice cream and sprinkles.

Calabrian Chili Pasta Salad, creamy, spicy, and loaded with fresh herbs, rich cheese, tangy pepperoncini, and Calabrian chili peppers.

Spiced caramelized salmon served on top of vegetable rice with feta, peppers, tomatoes and lemon.

All the saucy, savory flavors of a classic sloppy joe get layered under crispy tater tots and melted cheese, all in one pan.

These vegan protein overnight oats with banana and cherry are creamy, satisfying and delicious – & deliver over 26 g of protein per serving.

This Chicken Shawarma Bowl is loaded with spiced chicken, fresh toppings, and bold flavor for a dinner that’s easy and filling.

Fresh homemade basil pesto made with garlic, Parmesan, pine nuts and olive oil. Perfect for pasta, sandwiches and easy dinners.

A festive red, white and blue mocktail with popping boba, coconut milk, and blue spirulina stars—no artificial dyes needed.

These Mediterranean lentil salad wraps are packed with fresh flavor and ready in about 15 minutes without any cooking!

Cookie Dough Bark is an easy no-bake dessert made with edible cookie dough, topped with melted chocolate, and a sprinkle of sea salt!

This viral recipe uses a can of diet cola to create a sweet and tangy sauce that coats bites of juicy chicken for takeout-style flavor!

These lemon meringue pie cookies have a shortbread and pie crust dough, a lemon yuzu custard filling, torched Swiss meringue piled on top.

This almond butter tofu is pan-fried with garlic and ginger, then drenched in a luscious almond butter–lime sauce.

This delicious dip always leaves us coming back for more! Can be made in advance and the leftovers are amazing!

This southwest shrimp skillet is a colorful mix of onions, peppers, black beans, tomatoes and shrimp, for a delicious 15-minute dinner!

Easy mango sticky rice with sweet coconut sauce and fresh mango. A simple 5-ingredient Thai dessert ready in about 40 minutes.

This comforting Creamy Bacon and Tomato Pasta is the perfect simple to prepare weeknight meal.

This creamy, zesty chowder is loaded with potatoes, fire-roasted peppers, green chiles, jalapeños, and southwest-style flavors!

These White Chocolate Brownies are a copycat version of the popular dish at Moxies. Serve with ice cream for a restaurant-quality dessert.

These Cottage Cheese Carrot Cake Muffins have 10 grams of protein each! They’re soft, spiced, and perfect for brunch or busy mornings.

Let me show you how to make authentic baguettes for your banh mi or to pair with your favorite soup. All you need is 6 basic pantry staples!