This Gyro Recipe will satisfy even the greatest craving for a freshly made gyro. No need to search all over town for that food truck!

This copycat Hawaiian Food Truck Garlic Shrimp recipe is so succulent! This recipe costs $9.19 to make which is just $4.60 per serving!

A crunchy taco quesadilla food truck favorite from L.A. and Tijuana

Chicken braised in onions, peppers and spices, topped with a homemade Mango-Pineapple Hot sauce, served on corn tortillas with fixins

A perfect copycat recipe of NYC’s Halal Guys chicken and rice bowls complete with red chili and white sauce recipes!

Korean Chicken Tacos make a simple weeknight meal spectacular.

A Vietnamese Pork Sandwich that has an explosion of flavors on a baguette with pork, pickled vegetables, pate, fresh herbs and condiments.

The ultimate taco! Using my homemade memphis rub you will love these tacos and they can be made in a smoker or a slow cooker.

Use your slow cooker or smoker to make the kind of pulled pork that could go up against any food truck in town!

Enchilada Chili Cheese Street Fries, a fun way to bring food truck style fair home! Makes great party food or a fun family dinner!

Esquites, or Mexican street corn salad, is a more shareable, less floss-intensive version of elotes, the popular street food.

The perfect sandwich: Banh Mi – French / Vietnamese combined for incredible flavor!

The Chili Philosopher’s cornbread – The LA based food truck The Chili Philosopher gave me the recipe for this amazing sweet cornbread!

Food-truck style baja shrimp tacos drizzled with a chipotle mayo. These tacos are AMAZING.

Better than your favorite food truck these Brown Gravy Enchilada Chili Cheese Fries are drizzled with cilantro cream and spicy ranch!

Grilled Korean BBQ Short Rib Dogs w/Sweet Peach Relish + Spicy Korean Slaw. The Best kind of cookout food around!

A Destination Desserts feature on Miami food truck Sugar Yummy Mama.

The Green Muenster from Roxy’s Gourmet Grilled Cheese Truck. Made w/ Muenster Cheese, Applewood Bacon & Homemade Guacamole

Korilla BBQ truck’s “Rib Eye of the Tiger” taco, served at the Vendy Awards in NYC.

The WOW Truck serves up finger-licking good adobo wings as the crew from “Eat St.” films the action.

Food truck bánh mì: You just can’t go wrong with lemongrass chicken, fresh cilantro, and spicy jalapenos on crusty French bread.

HOMIs meet MIHO Gastrotruck: A review of MIHO in San Diego, and a video interview.