carnival Polish dessert of butterflies (in Polish)

Soft corn tortillas stuffed with succulent chipotle shrimp and fajita seasoned roasted vegetables, perfect for a weeknight meal.

A delicious sweet treat that won’t make you feel guilty! Made with whole plant ingredients and free of refined sugar.

This classic Creole dish gets a convenient, modern upgrade with this Instant Pot red beans and rice recipe!

This Easy Vegan Chili Recipe is ready in less than 30 minutes, healthy, full of flavor, and the perfect cozy meal for chilly days!

A creamy, comforting vegan pasta recipe that’s easy to make. The tomatoes are tangy and the aromatics add flavour. Dairy-free and nut-free!

These rich and creamy whole black lentils are fit for a feast. Best when accompanied by garlic naan or basmati rice.

Fresh cottage cheese balls in a silky tomato and cashew curry.

Super simple, only 5 fresh ingredients and some salt this Pico de gallo comes together quick!

Cheap, delicious and nutritious, this sour cabbage stew is one of those traditional recipes found in all Eastern European cuisines.

Polish Stewed Cabbage, also known as Kapusta, is classic, humble old-world comfort food that’s also good for you!

Full of cheesy goodness, Southern Pimento Cheese Spread is flavorful and perfect for everything from classic sandwiches to easy appetizers.

This delicious Instant Pot Vegetable Soup recipe is full of flavour and so easy to make. Enjoy a bowl (or two) of this healthy comfort food!

This classic sandwich from New Orleans is famous for a reason. Delicious fried oysters with Remoulade Sauce drizzled on top… it’s heaven!

Repurpose leftover pasta into Crispy Skillet Pasta Pizza! Zero waste, vegan, sustainable!!

These Baked Chili Nachos could not be easier to make and are the perfect appetizer!

Pizza empanadas (or empanadas caprese) are delicious pastries filled with cheese, mozzarella and basil. Kid friendly, with vegan option.

This Strawberry Cheesecake Fluff recipe is subtly sweet, creamy, and oh-so good. It’s cheesecake filling that you can eat with a spoon!

Monster Cookies are not just massive. They are packed with delicious ingredients and texture and color and alllll the good stuff!

Get fresh, warm Kettle Corn at home with this easy stovetop recipe. Crunchy, salty, sweet.

This Easy Fried Rice is the best I’ve ever made or had. It’s packed with vegetables and umami flavor. It’s better than takeout!

These cute Spiral Hawaiian Roll Sliders are easy to make, super adaptable, and much healthier, too! Mix and match 3 delicious variations!