Made with real apples, vegan protein powder, and rich coconut milk, this apple pie mug cake is a single-serve treat!

Our gluten free Sunbutter chocolate chip cookies are a delicious peanut free alternative to peanut butter cookies and taste amazing!

No blender is needed for this vegan caesar dressing. Simply whisk a few seasonings into hummus to create that delicious caesar taste!

Light, fluffy, easy gluten free Lemon and Blueberry Friands. Citrusy and fruity with an optional drizzle of white chocolate.

This is my go-to grilled chicken breast recipe, it comes out so juicy and flavorful, perfect over salads, sandwiches, or for meal prep!

A simple, four-ingredient Creamy Cucumber Salad, made with Greek yogurt and fresh dill, is one of my family’s favorite summer side dishes.

An easy lentil curry made w curry powder, garam masala, and other spices is perfect over white rice or cauliflower rice. Vegan or vegetarian

Smoky, tangy, and delicious, my mom’s recipe for saucy Hot Dog Onions. My favorite way to top franks, they take no time 15 minutes to make!

Beernana Bread with Oats and Figs – Egg, Sugar and Dairy Free

These high-protein silken tofu pancakes are easy to make, flourless, so nutritious and packed with a delicious sweet vanilla flavor.

This is the best and it’s so easy to make! A healthy vegetarian dip to serve it with chips, tacos, tostones, chicken enchiladas, and more.

Imagine the flavors of juicy peaches and tangy blueberries mingling together, all whirled up into a thick and luscious drink.

This recipe integrates the earthy taste of kale, the crispiness of chickpeas, all harmoniously tied together with a tahini dressing.

Say hello to the most refreshing way to start your day: a Blueberry Pineapple Smoothie without Banana!

If you’re seeking a bold flavor twist to elevate your salad game, allow us to introduce you to an incredible creation: maple tahini dressing

Packed with protein and fiber, these little bites are a healthy and satisfying option that can be customized with a variety of seasonings.

This Southern Vegan Carrot Raisin Salad is a classic sweet & crunchy potluck favorite! 4-ingredient side dish, gluten-free & allergy-free!

In this post, we will be exploring the delectable combination of Roasted Fennel and Pear Salad with Vinaigrette & Pecan Nuts.

Bursting with vibrant colors, flavors, and health benefits, Spring fruits are perfect for adding some excitement to your meals and snacks.

Discover our Easy Carrot Top Chimichurri Sauce Recipe and reduce food waste by using every part of the carrot.

The combination of tangy balsamic vinegar and bright lemon juice adds a burst of flavor to the tender and crispy sprouts.

Making your own cashew milk is easy, affordable, and allows you to control the ingredients and requires fewer steps.