These Vegan Refried Black Beans are made from only 5 clean ingredients! This dip is smokey, silky smooth and has a bright finish.

Easy Shrimp Egg Rolls inspired by my favorite Chinese take-out only healthier, loaded with shrimp in every bite. Air fryer or baked!

Learn how to make guacamole. Why not make your own? It’s easy and so fresh-tasting, and you can make this recipe just how you like it best.

These Double Chocolate Banana Muffins are so delicious and perfect for the whole family. They are Paleo, gluten-free, and refined sugar-free

Amazing flavor and a healthy, plant-based (and lower cost) alternative to cashew sour cream. We’re in!

This Guatamalan Hot Sauce is mildly spicy, refreshing and stays in the fridge for up to 1 month! It’s great on meat, fish and vegetables!

Slightly sweetened with a hint of cinnamon, these easy flaxseed muffins are tender with a moist crumb. Gluten-free and dairy-free too.

These easy, vegan quinoa tostadas are not only easy to make but full of flavor. They are oil-free and whole foods plant-based deliciousness!

This Vegan fried rice is better than take out made with just egg, veggies, 5 ingredient sauce and leftover rice.

Lobster Roll Pasta Salad, inspired by one of my favorite summer sandwiches – a lobster roll – is loaded with lobster in every bite!

When summer berries are at their peak, make this warm berry crisp, and enjoy it with a scoop of frozen yogurt or whipped cream.

Vegan rice dish made with raw/green mangos. It is full of flavours – tangy, spicy, and a mild sweetness from coconut

This Kale Salad with Apple Tahini Dressing is the salad you’ve been dreaming of, it’s crunchy, creamy, sweet and ultra healthy.

This lemon meringue pie is the perfect dessert: a flaky crust filled with lemon curd and topped with meringue. Gluten-free and dairy-free.

This soft, fluffy brown rice bread is perfect for toasting and eating with jam or making sandwiches. Gluten-free and dairy-free.

These easy gluten-free lemon muffins are bursting with citrus lemon and have a moist crumb that stays tender for days. Dairy-free too.

Ready in just 1 hour, this easy plum jam recipe only requires 4 ingredients and is gluten-free, pectin-free, and vegan.

Soft, fluffy and tender, this delicious sorghum bread is easy to make and tastes delicious! Gluten-free and dairy-free too.

Soft, fluffy and tender, this easy corn flour bread is lightly sweetened and is perfect anytime of the day. Gluten-free and dairy-free.

Tender and studded with chopped walnuts, these easy banana nut muffins make the perfect breakfast or snack! Gluten-free and dairy-free.

Run out of cornmeal? Don’t worry! Learn how to make cornmeal with dried corn kernels in minutes! Gluten-free, dairy-free and vegan.

Moist and tender, this gluten-free lemon poppy seed bread is bursting with citrus lemon and makes the perfect anytime snack. Dairy-free too.