Lightly crisp on the outside, tender and cakey on the inside, these fried Italian ricotta doughnuts are perfect for breakfast or dessert.

This easy doughnut recipe makes four large, soft, bouncy, fluffy and utterly delicious jam doughnuts. Resistance is futile and licking of li

Homemade maple bars made with a yeast dough and topped with a maple frosting.

Make flaky Blood Orange Cronuts in 30 minutes your favorite frozen puff pastry dough.

These yeast- raised, potato doughnuts are fluffy on the inside, crispy on the outside and smothered in finger licking cinnamon and sugar.

Old Fashion Buttermilk Doughnuts

Crazy Dough Doughnuts – make a bunch of homemade doughnuts from scratch in just 1 hour!

Loved by kids and adults alike, these sweet delicious homemade donuts, are great for parties and get together.

Nutty Chocolate Orange and Maple Loukoumades – Greek Donuts

This glazed raspberry filled doughnut recipe is a copycat for one of my fave Krispy Kreme flavors. Soft, full of jam, and lightly glazed!

Dreaming about soft, hot, and light as a feather homemade doughnuts? This Super Easy Cottage Cheese Doughnuts recipe will amaze you!

Traditional Romanian fried doughnuts – papanasi (papanash) – made with cottage cheese and topped with smetana and jam.

Latkes get most of the Hanukkah glory, but don’t forget the doughnuts! Gingerbread Eggnog Sufganiyot are Chrismukkah gold!

Here’s how to make frosted doughnuts from scratch, 3 ways! Vanilla, chocolate and strawberry doughnuts!

Soft, delicious, and buttery doughnuts filled with mozzarella cheese, rolled in fine sugar and ready to be enjoyed.

The Ultimate Caribbean Street Food- Crispy, tender dumplings are a Festival in your mouth, paired with a creamy Mango Coleslaw Salad.

There’s something comforting about biting into a warm fresh soft strawberry fritter with a crunchy, crisp, glazed outer layer.

Grandma’s Old-Fashioned Doughnuts – serve these cakey beauties plain or coated all around with cinnamon sugar … just like Grandma did.

Homemade yeast doughnuts coated with vanilla sugar and filled with nutella. Thin, crisp exterior that opens up to a tender airy centre.

Spiced Beignets- Quick and easy East African Beignets are simply delicious. You will get hooked!

South African Vetkoek aka Fat Cake, has a crispy outside and warm and fluffy inside. It’s great for breakfast or as a snack.

Soft and chewy banana puff puff – quite tasty too!