Ypama – sweet and crispy Tatar fritters for the last week of carnival (in Polish)

Gluten-free Apple-Banana Fritters taste like dessert but are perfect for a healthy breakfast. Easy to make, only a few ingredients.

Get ready for this year Carnival celebration with these irresistible classic Italian frittelle.

Daler Bora/Red Lentil fritters…quick, healthy, and hassle free

Baked apple fritters – soft, tender, cinnamon spiced dough studded with apples and drizzled with a vanilla glaze!

For the tastiest way to eat your veggies any time of the day, don’t miss quick and easy Healthy Cauliflower Fritters!

These Crispy Taro Fritters are the perfect crowd-pleasing side dish – they’re healthy, super easy to make, and vegan and gf.

Light, crispy, and gluten-free! These Spanish salt cod croquettes with aioli are bite-sized fish fritters perfect for a tapas party.

The perfect make ahead meal prep recipe, these Baked Cheesy Zucchini Quinoa Fritters are a family favorite and SO easy to make!

Fritole are small fried doughnuts with raisins, orange and lemon zest, traditionally eaten during Carnival.

This Falafel Salad Bowl is such a fabulous vegetarian main course salad, it makes Meatless Monday everybody’s favorite night of the week!

Ditch the deep-fryer in favor of these healthier and easy-to-make vegetarian Baked Cauliflower Fritters- Light, crispy and so tasty!

Crispy peanuts fritters. Batter is loaded with herbs, spices, coconut milk, peanuts and then deep-fried. Can be eat as snacks or with salad

These fritters have a crunchy, golden-brown crust, and are filled with melted smoked ham and white cheddar.

Mini okonomiyaki fritters with a spicy healthy ‘mayo’. These are a super easy and the perfect brunch or even work lunch. Use up leftovers!

Crispy, crunchy eggplant fritters, best served with homemade marinara sauce or tomato ketchup.

This tomatokeftedes would make a great vegetarian starter – just serve with some simple strained yoghurt and a swirl of good olive oil.

These Cheesy Oven Baked Broccoli Fritters are great as an appetizer, a quick snack, or as a side dish.

Vazhaipoo Vadai, you’ll love these crispy fritters with banana flowers and lentils, vegan and gluten free.

These zucchini and corn fritters are so easy to make and so delicious! We make them all the time in my family!

Corn Fritters

Keeping some wonderful childhood memories alive with this recipe for scr’pell … Traditional Molisani Christmas Eve Fritters.