This Roasted Cauliflower & Pepper Soup is pure comfort in a bowl! It is low-carb, gluten-free, and completely plant-based!

Papas en chupe are a Colombian side dish featuring potatoes boiled in a milky-cream sauce, flavored with scallions, garlic, and fresh herbs.

Say hello to the best sugar-free BBQ rub for ribs, meat, poultry, veggies and more! Create your own all-purpose rub for the grill or oven.

Vegetarian white bean chili is a hearty and savory one pot recipe that comes together in less than 30 minutes. Perfect for game day!

Roasted Chickpea Kale Salad with Sun-Dried Tomatoes! So flavorful + healthy. Plus great for holidays! (Vegan, gluten-free, oil-free.)

Make the BEST Deviled Eggs for an easy appetizer with this classic recipe made with hard boiled eggs, mayonnaise and mustard.

The best vegan & GF pumpkin bread is super moist, fluffy & loaded with fall flavors! This festive fall baking recipe is so easy to make.

This creamy balsamic dressing is a versatile sauce that will liven up any of your favorite dishes.

Spaghetti squash and meatballs are the perfect combination in these low carb, gluten free bowls, made with delicious keto meatballs!

This melt-in-the-mouth dessert comes together in fifteen minutes and is so good for festivals and special occasions

Creamy, smooth, and delicious Vegan Keto Vanilla Pudding that is made with only 5 simple ingredients and 3 easy steps!

This fragrant green lentil soup – inspired by Pret a Manger – is packed with veggies and warming Moroccan spices.

PERFECT light, tender Gluten Free Pumpkin Roll. Easy to make and easy to roll without cracks. Filled with divine cream cheese filling.

Blend together sweet potato, banana, oat flour, date sugar, sunflower seed butter, pure vanilla, cinnamon, and dairy-free chocolate chips

You read that right – only four ingredients needed for this dairy free, gluten free cake! Easy & so delicious, perfect with a cup of tea!

Healthy Pumpkin Smoothie

How to make chips in your air fryer so they’re perfectly crispy! No need to soak the potatoes or par-boil them. They cook in just 20 minutes

Zucchini Fudge Cake : easy to make and feeds a crowd, this rich cake has a middle layer of fudgy chocolate chips.

Glorious, soft and fluffy breakfast muffins that are so easy to make! Packed with grated carrot, apple, fresh orange and raisins. SF, GF, DF

This Mashed Kohlrabi recipe makes a great vegetarian side dish! It’s made with pureed kohlrabi, oven roasted garlic, and heavy cream.

Sweet boondi are crispy, deep-fried, chickpea flour pearls soaked in cardamom-scented sugar syrup.

One would never know that these French-style baguettes are gluten-free. They taste, smell & feel like the real thing!!