This soup has superfoods such as lemon, spinach, garlic, ginger, and turmeric all of which are packed with antioxidants. Speedy recipe!

An easy recipe to prepare mun tahu, a Chinese braised silken tofu dish, with ground chicken, drenched in thick savory garlic ginger sauce.

Honey Lemon Ginger Glazed Chicken is tender pieces of chicken glazed in a thick, sweet, sour, tangy, perfectly moist and juicy sauce.

This simple but flavorful side dish is inspired by John Snow from Game of Thrones. Enjoy this healthy vegan side dish while you binge watch!

A complete dinner in less than 15 minutes–yes, it’s possible! Garlic Ginger Sesame Soy Noodle Sauce is all the proof you need!

The best little two bite appetizer for your next party. Sweet scallops, spicy orange sauce atop a wonton “plate”!

Exciting mix of flavors and cultures. Chicken meatballs atop cucumber slice a dollop of flavored mayo, cilantro & green onion.

This ramen with some garlicky ginger bok choy is now my healing mojo for sniffling colds and winter weather season. It makes a decent amount.

A real live wire, this Thai Beef Salad features marinated beef on a bed of napa and red cabbage dressed in a Chili Lime Vinaigrette.

Made with Asian flavors and ground pork. These healthy and tasty lettuce wraps are better than the restaurant version!

Miso and ginger create a quick marinade for wild salmon. Grill, pan-sear, bake, or broil these umami-packed filets for a quick, easy meal.

Stir-fry sauce for vegetables. Takes less than 5 minutes to make this delicious vegan sauce. Also makes a great base for peanut sauce.

Malabar spinach / basale leaves cooked with toor dal, tempered with a garlic-chili tadka.

Tender spiced lamb coated in Chinese Uygher spice and wrapped up in crunchy pastry. A taste of Xinjiang that you can’t resist!

Custardy egg yolks in a fiery, vinegar-spiked sauce? There’s just everything to love about this Egg Vindaloo with Green Beans.

Halibut Cheeks w/ Orange Miso Broth and Sweet Potato Mash. Easily made with regular halibut, cod cheeks or scallops.

A comforting, delicately flavored soup with rice noodles and plenty of healthy vegetables. Vegan and gluten-free.

This Indonesian braised pork is braised in a dark soy sauce based stock and is rich, sweet and full of wonderful aromatic flavours

A little bit spicy, a little bit sweet and a lot saucy! This tofu dish is perfect and easy for weeknight dinners!

Simple ingredients get an Asian twist in this Chinese and Taiwanese influenced beef noodle soup, super quick to make and full of big flavor.

This (vegan) Roasted Butternut Squash Soup with coconut, ginger, and chili is perfect for those winter days when you crave comfort food.

These glorious Indian inspired venison meatballs are served with a masala style sauce and all cooked up in a single skillet.