Soft, chewy, and drenched in garlic butter, these homemade garlic knots capture all the charm of a New York pizzeria.

Golden, crispy, and oh-so-delicious, these oven-roasted baby potatoes are a side dish your family will love!

Chimichurri is a herb-seasoning from Argentina. It can also be served in Uruguay, Costa Rica and Mexico, but slightly different prepared.

Make the most of your herb garden with vegan compound butter – sun-dried tomato & basil, garlic chive, and dill lemon.

Try this vegan roasted carnival squash stuffed with a savory blend of mushrooms, leek, garlic, apple, chestnuts, and wild rice!

If you love the fresh flavors of traditional chimichurri this chimichurri mayo gives you the perfect creaminess in your sauce or spread!

Honey Roasted Garlic Potatoes | The PERFECT Side Dish for the Holidays

Spicy Garlic Tomato Confit is slow-cooked to concentrate flavors & create something sweet, tangy, earthy & spicy all in one delicious bite!

These light and crisp French garlic croutons are really easy to make. Ready in 20 minutes or less. Serve with salads & soups. (in Dutch)

These light and crisp French garlic croutons are really easy to make. Ready in 20 minutes or less. Serve with salads & soups. (in Dutch)

Crispy on the outside and soft on the inside, these smashed potatoes are seasoned to perfection for a comforting side dish.

Toasted in the air fryer, these homemade croutons are full of buttery herb and garlic goodness.

Crispy on the outside and tender on the inside, these roasted potatoes are loaded with savory flavors that will leave you wanting more.

Made with garlic, herbs, lemon, and a variety of olives, this Slow Cooker Marinated Olives recipe is sure to be a hit with your guests!

Boursin Cucumber Bites are a quick and easy appetizer that look pretty, taste delicious, and provide some variety from typical party foods.

Creole seasoning with paprika, herbs and spices. Perfect for fish, poultry and seafood.

Looking for a delicious and easy appetizer recipe? Look no further than these Marinated Olives with Herbs, Garlic, and Orange Peel!

These roasted mini potatoes are crispy on the outside, creamy within, and seasoned perfectly.

Tomates Farcies, or stuffed tomatoes, a French-inspired summer dish with tender roasted tomatoes, savory sausage, shallot, garlic, and herbs

Tomato, Basil, and Boursin Pizza is loaded with lovely fresh tomatoes, fresh basil, and a simple two-ingredient Boursin cheese pizza sauce.

Homemade Croutons Are A Win Win. We Use Up Stale Bread, A Little Fresh Parsley, Some Garlic, Drizzle Of Olive Oil And Seasoning

My Whole30 broccoli salad is the salad you’ll want to eat this winter, with its charred, smoky flavor and creamy herbed tahini dressing.