I’m sharing this double crusted strawberry pie in advance of Pi(e) Day on 3/14. It features my favorite fruit – strawberries! {+Giveaway}

No bake Pecan Bourbon Balls are an easy and fun no bake treat.

Smoked Salmon Egg In a Hole

Vegan Baked Blueberry Cheesecake – Gluten-free, too!

Easy and delicious 3 ingredient vegan chocolate!

These are a rich chocolate cookie with a thumbprint center that is then filled with a peanut butter filling and topped with chocolate.

Potato Salad with Mustard and herbs is a delicious side dish to serve at your next barbecue or a picnic or any other summer party.

Namoura is a easy to make Lebanese dessert. Rich and dense with semolina cake doused in rose water flavored sugar syrup.

Homemade pizza dough with basil pesto base that’s topped with roast duck and sautéed kimchi, plus cheese. The combo is delicious-ness.

Delicious and very versatile recipe that’s great with pasta, salad or shaped into burger patties.

Avocado, Feta and Spicy Roasted Chickpea Toasts — it can be finger food or a whole plate, either way it’s gorgeous looking and delicious.

Indian-Spiced Chickpea Curry (Chana Masala) – a delicious vegan meal that’s budget-friendly, easy to make, and delicious!

This White Bean Creamy Alfredo with Zucchini Pasta is full of nutrition!

Jaffa Cakes! Spongey cakes with orange marmalade filling and a chocolate coating. Pure heaven. (and vegan too!)

Paleo and Vegan Hello Dollies Cookie Bars – better than the original version and healthier too!

Holiday Nog that is delicious, yet simple-to-make, dairy-free, egg-free, sugar-free and soy-free!

Smoky and Sweet Turkey Chili

I have three words for you… ginger pickled carrots! Orange yumminess in a jar that will take so many dishes to the next level!

This low-carb version of Spaghetti Amatriciana will blow you away in its flavorful simplicity! Ready in 30 minutes and primal friendly!

Ancho Chili Peach Blender BBQ Sauce

What could be better than cheesecake? How about if you can make it in your slow cooker!?! These amazing bars are ready in 20 minutes!

Fried zucchini basil gluten-free pasta with mozzarella!