These quick Vegan Tostadas are easily customizable to suit every member of your family’s tastes. This dish takes just 20 minutes!

A unique and tangy Tarte aux Framboise (Raspberry Tart) made with a baked raspberry custard. Optional gluten free and dairy free.

An easy one-pan meal including ground beef and sweet potatoes with a Southwestern flair that everyone will love.

These crispy, crunchy homemade Baked Tostada Shells are the perfect base for all of your favorite Tex Mex toppings.

Pumpkin Pie Cookie Cups are made with a gluten-free, vegan cookie cup crust, then filled with vegan pumpkin pie filling, baked and chilled

These quick Vegan Refried Beans are creamy, hearty, full of protein and fiber, and really delicious! Ready in 20 minutes!

Chicken soup is good for the soul, and this is a delicious, anti-inflammatory soup. It’s loaded with vegetables, chicken, and rice noodles!

An easy, do-ahead, delicious vegetarian side that EVERYONE will love! Super adaptable too, gluten free & perfect for holiday dinners!

Meghli (Moghli) is a Middle Eastern pudding flavored with spices and decorated with nuts and coconut. It is gluten-free and vegan.

This shortcut recipe is super quick and easy, flavorful, and so delicious! Ready in less than 30 minutes!

This cozy Apple Pie Overnight Oats recipe with apples, cinnamon, maple syrup, oats, chia seeds and walnuts, tastes just like apple pie!

This Green Beans, Potatoes, and Sausage casserole is the perfect Thanksgiving side dish or a delicious breakfast as it makes a complete meal

Spanish Poor Man´s Rice | An ICONIC Recipe Filled with Spanish Soul

This comforting shepherds pie soup is made with tons of veggies, ground beef, and a creamy cashew cream base. GF + DF + Whole30 + Veg option

Inspired by the classic Chinese dish, these Vietnamese Pork lettuce wraps, served with cilantro mint nuoc cham, are bursting with flavor.

Here’s 4 ways to make an Avocado Toast with Egg – scrambled, poached, hard boiled or sunny side up, my favorite, healthy breakfast!

This Candied Almonds Recipe is crisp, crunchy, sweet, made in 5 minutes and addictive!!

Pair your main course with this salty and sweet side of Glazed Sweet Potatoes. This recipe yields 10 servings and is made with maple syrup!

Fresh cauliflower tossed with hot wing sauce; then roasted until golden brown.

Roasted Carrots and Parsnips with Pickled Red Onions and Pine Nuts. A colorful side dish for the Holidays!

Healthy mashed potatoes are lightened up with skim milk and Greek yogurt and served with melted butter on top for a creamy, delicious side.

These protein donuts are chewy, filling, and the perfect way to kickstart your day or fuel up post-workout.