A super healthy horsegram lentil and kale stew prepared in Indian style.

This Chickpea Pumpkin Biryani is easy to make, super nutritious and full of flavour. Vegan and gluten-free.

Vegan Cauliflower Coconut Curry is rich, creamy and has a perfect blend of spices.

This comforting curry is perfect for September thanks to the addition of pureed pumpkin & pumpkin spice. Make with chicken or chickpeas!

Pair it with Indian curries and dals or make a huge bowl of it and eat it with hummus and pita chips at your next summer gathering.

A quick and easy one pot gluten free and vegan Spicy Coconut Dal! Positively delicious!

A flavorful  Andhra/Telangana delicacy prepared with split pigeon peas, yellow cucumber and with assorted spices.

Coriander chutney and red pepper chutney are two spicy, bold, and flavorful Afghan sauces. Vegan and gluten free recipes.

Indian Chicken and Potato Stew with Garam Masala Tomato Sauce.

A dairy free spin on a popular Indian dish, Chicken Tikka Masala! Easy to make at home!

Kashmiri Special Curry prepared with Turnips and Red Kidney Beans. A delicious curry for roti and naan.

This curried lentil sweet potato soup is rich, flavorful, and requires about ten minutes of prep and one long simmer in the slow cooker.

Sweet Pineapple Chutney is an oil free, gluten free, vegan relish which is guaranteed to uplift any savoury dish.

Sweet Potato and Chickpea Coconut Curry – An EASY curry that’s ready in 30 mins & layered with so many fab flavors!

These Gluten-free pooris are prepared from Amaranth (Rajgira) and Buckwheat Kuttu) flour. They are perfect to feast on!

Makhane Ki Sabzi is a delicious, easy to prepare fasting recipe.

Vegan, Gluten free Indian snack made using Buck Wheat Flour

This Peanut Sundal/Stir fry is a simple Gluten free, Vegan snack. It’s so simple and healthy too.

Paneer Kheer is a delicious Indian sweet dish prepared with paneer (cottage cheese) and milk.

A rich and comforting mushroom korma, made from scratch and every bit as good as your favourite Indian takeaway.

Easy Instant Pot Kheema Matar

Panchmel Dal is a mix of five Indian lentils cooked without any onion and garlic.