Peach dumplings with goat cheese
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Sweet and savory peach dumpling: yellow peach stuffed with goat cheese, wrapped in prosciutto, and encased in white cheddar pie dough.
Sweet and savory peach dumpling: yellow peach stuffed with goat cheese, wrapped in prosciutto, and encased in white cheddar pie dough.
An easy to make and can be made in no time at all with just 5 ingredients. Top with pine nuts and serve at room temperature.
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