The ultimate dinner party menu: caramelized pork tenderloin, cilantro sauce, and garlic polenta with ratatouille.

Indian style green beans and potato stir-fry. A quick flavorful side dish to go with an Indian meal, or perfect by itself with some yoghurt.

Garlic and Ginger Shrimp with Green Beans – This is a quick and easy Asian-inspired shrimp and green bean sauté. Keto-friendly!

This Baked Feta Appetizer comes together in just minutes with only a handful of ingredients!

A cool and refreshing summer take on traditional tomato gazpacho

This delicious pepper cream is very easy to prepare and perfectly completes your daily menu without adding excess calories. (in Spanish)

Easy homemade mango chutney that needs only a handful of simple ingredients. Eat with rice and curry, chicken, fish or shrimps!

This is my absolute favorite Green Smoothie recipe!

This Turkey Meatloaf recipe is made with ground turkey, plenty of veggies, and a delicious tangy glaze.

Spruce up your fruit salad with vanilla Persian fairy floss to add a little pizzazz! Both adults & kids will love this dessert!

Zucchini and Pea Fritters with Feta and Green Goddess Dressing – quick, easy and delicious fritters packed with veggies

Homemade Whipped Ricotta – Green Goddess style! Packed with tarragon, lemon, garlic, and scallion.

Want to learn how to quick pickle green beans? This simple refrigerator pickling recipe uses four simple steps for easy green beans pickles.

A queso sauce that’s easy to prepare using freshly shredded cheese and green chile enchilada sauce. Top it with favorite any Mexican dishes!

Green Beans in Tomato Sauce is one of those simple side dishes that can never go wrong.
Serve it with meat or fish or even all on its own!

Easy Green Thai curry dish PACKED with flavor it will shock you how much flavor you can get out of a can of curry paste and a few aromatics.

Creamy, herby, tangy, Green Goddess Dressing! Updated with buttermilk to complement todays delicate greens!

Egg salad with new potatoes, radish and green beans. Served with cream dressing.

Horta (Leafy green) fritters can be made with almost any kind of leafy green vegetable. You can serve it with our wonderful yoghurt dip!

A hydrating mocktail (or cocktail) that can be made in the blender and full of skin boosting nutrients for a healthy glow!

Ready to eat in 30 minutes this dinner requires minimal prep and just a few simple ingredients!

Thick, fluffy buttermilk waffles with a hint of chocolate make these Green Velvet Waffles so delicious!