Fried Eggs with Parmesan
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This is a simple and wholesome pairing of fried eggs with parmesan over tangled beet greens.
This is a simple and wholesome pairing of fried eggs with parmesan over tangled beet greens.
Chicken Avocado Collard Wraps are flavored with lime juice, sea salt, parsley, and pepper for a delicious lunch or dinner recipe! {GF}
This classic Italian minestrone soup is true comfort food and is packed with antioxidant rich vegetables, plant protein and healthy greens.
The Power of Green: Leafy greens offer incredible health benefits. There is a reason why greens are called superfoods.
Radish Greens Chimichurri is a food waste recovery recipe using radish leaves instead of parsley in a traditional chimichurri recipe.
This fabulous savory galette can be served for dinner or a special lunch or brunch. The crust is out of this world delicious.
a simple, very flavorful side dish of beans & broccolini with wilted red chard, crispy shallots, pistachios, parmesan, and a lemony parsley
This protein-packed risotto features green lentils and arborio rice, plus some added veggies from collard greens!
Vegan Buffalo Chickpea Salad Collard Green Wraps are crazy easy and super delish. Done in just over 5 minutes!
The perfect simple salad for fall: baby greens with manchego and quince vinaigrette.
These delicious collard greens are made with pancetta, ham and pinto beans. It makes such a tasty meal with a side of rice or as a side dish
A savory plant-based stew with tomatoes, corn, sweet potatoes, white beans, and tons of beautiful fall-inspired flavors!
Prosciutto Carbonara with Spinach- a healthier upgrade of this classic dish.
There’s nothing better than a savory, familiar, and comforting bowl of traditional southern style collard greens with ham hocks.
You can enjoy creamy polenta with collard greens and mushrooms straightaway or transform the leftovers into bestovers.
A delicious spin on traditional shakshuka with lots of leafy greens instead of tomatoes.
Radish Greens Pesto, a simple food waste recovery recipe using radish leaves in place of basil in pesto sauce. Easy, tasty, and versatile!
Turkey sausage, farro and kale skillet is an easy, all-in-one dinner that cooks together in just one pan. So warm, cozy and hearty!
Don’t toss those radish tops! Learn how to make sautéed radish greens for a simple wilted greens side dish that reduces food waste.
Gnocchi with Collard Greens pesto
Delicious pesto made with the greens of the carrots
Oven baked fish and chips – a delicious and healthier alternative to packet or takeout versions. Serve with a super greens salad.