This three-ingredient green smoothie with kefir is packed with nutrients and probiotics, and is perfect for a busy morning!

Turnip Greens are at the top of the food chain for Southern Cuisine. Grab your cornbread and sweet tea and enjoy!

Dress up a kale and pear salad with just a bit of this indulgent Warm Bacon Dressing

Beautiful honey ginger roasted carrots with a carrot top chimichurri sauce. Elegant, simple, healthy and perfect for fall veggies!

These Cheezy Kale chips are healthy and delicious, and make the perfect snack or appetizer for your next gathering (or Netflix Binge).

Stir fried udon noodles packed with amazing umami flavor – the perfect winter comfort food!

Recipe for vegan & gluten-free Green Falafel made with collard greens. Super easy and quick to make, don’t require soaking of the chickpeas.

The pefect holiday kale, apple and wild rice salad that packs a holiday flavour punch with orange, cranberries and pecans.

This easy, flexible vegetarian casserole is perfect any night of the week!

Brussel Sprout Gratin: the ultimate in holiday side dish decadence! Cheesy gruyère goodness on the inside and a crunchy panko top

Malabar Spinach (aka Creeping Spinach) Sambar with red pearl onions and freshly grated coconut – Mangalore Style

5-Minute Lemon Kale Salad with avocado, hemp seeds, and almonds.

Not sure what to do with collard greens? Try them in these sweet shiitake peanut noodles! Gluten Free + Vegan

Quick and easy veggie idea, perfect for Thanksgiving and full of antioxidants

These sugar & gluten free pancakes with a delicious cocoa sauce make for a wonderful guilt free treat.

Greens & Grains Salad with seared lamb, goats cheese, charred kale & asparagus, freekeh and pomegranate.

This tropical green smoothie is light, refreshing, and packed with nutrition!

Shredded Brussel Sprout & Kale Salad with Pecan Parmesan- perfect for the holidays or lunches! (vegan + gluten-free)

Don’t throw those greens out. They’re amazing! So is this dish. It would be a perfect healthy and flavorful Thanksgiving side. (vegan, gf)

Mushrooms are great for autumn, so try our colorful and tasteful oyster mushrooms and polenta salad this season! Ready in 20 minutes.

Swiss Chard with Raisins & Pine Nuts

Looking for a refreshing salad? Then this one is perfect for you! Red beet with figs salad is served with a red port dressing.