Take breakfast to another level with Gruyere oven-baked eggs with tomato stew. Ready in minutes!

peach caprese with pomegranate molasses, green pistachios, tomatoes, and mint

great way to utilize fresh garden herbs and make salmon in a simple and delicious way. (4-5 servings, gluten-free)

Charred Apricots with Burrata, Pistachios, and Honey White Balsamic Glaze

simple, creamy spiced cauliflower soup with a vibrant chimichurri & pistachio topping

This veggie-filled Fresh Farmers Market Bruschetta is the perfect party appetizer, side dish, or colorful meal. Customize it your way!

Healthy, delicious & perfect for Summer – Snapper fillets with almond & parsley crust, served with potato salad & garlic dressing!

Simple, healthy & ready in under 30 mins – enjoy our Baked John Dory with eschalots and braised baby veg recipe. Perfect with Chardonnay.

The Indian hot sauce

Learn how to make the best, easiest and healthiest yogurt salad dressing.

Zaatar is a super versatile spice blend. I use it over grilled vegetables, on my meat, in my pastas and to add taste to my homemade food.

Mediterranean Roast Vegetables are an easy and healthy way to get a ton of vegetables into your family.

An OSR Original Recipe that embodies all that’s light, bright, and fresh about summer. A perfect mid-day meal or BBQ side.

Lemon Dill Chicken Skewers are a perfect summer meal. Light, flavorful and so simple to make.

Chicken broth that starts with raw chicken and gives you rich, healthy chicken broth and cooked chicken pieces. Freezing instructions also!

An OSR Original Recipe for chimichurri that uses loads of citrus, olives, and olive juice for a ‘dirty’ twist that’s exceptionally fresh.

Herbal teas have been around the world for centuries. Mostly herbal tea includes the spices & herbs who have the rich antioxidant profile.

A spin on traditional Greek spanakopita

Happy Spring!

This Sheet Pan Lemon Chicken with Vegetables is quick and easy to throw together on a weeknight, but is full of flavor .

This simple nut-crusted salmon with a dijon glaze takes just 5 minutes to whip up and is on the table in under 30 minutes!

My Green Goddess Dip is packed full of delicious herbs and avocado – simple to make and so many ways to use it!