Cozy turkey and wild rice soup is the perfect way to use up leftover turkey. Warm, flavorful, and packed with veggies and nutty wild rice.

These easy Green Beans with Prosciutto and Pistachios are a fantastic side dish for your holiday meal!

Creamy white bean dip blended with garlic, lemon, and herbs for a smooth, flavorful spread that pairs perfectly with veggies and crackers.

Green bean casserole is so much better baked inside roasted winter squash, where creamy, savory filling meets sweet, caramelized squash.

Healthy No-Bake Peppermint Protein Balls taste like chocolate peppermint bark in bite-sized form with better for you ingredients!

Cozy, lightened-up sweet potato apple casserole with warm spices, maple syrup, and toasted marshmallows—perfect holiday side!

Grand Aioli: A perfect party feast with 4 Aioli varieties, vibrant veggies, and protein. Easily customizable.

Take a bold bite of Cajun deviled eggs – the best appetizer you’ve been looking for! Savory, slightly spicy, and oh-so-delicious!

My grandma’s carrot tzimmes are made with carrots, prunes, apricots, orange juice, and honey, perfect for the Jewish holidays.

Bring wild rice to the table with a bold new approach. Jalapeño & Thai bird’s eye chili bring the heat, tempered by orange, apple & maple.

Colorful roasted beets, refreshing fennel, and walnuts are tossed in a citrus dressing and served on a spiced yogurt sauce. Mouthwatering!

Candied Peanuts are healthful, made from peanuts, maple syrup, salt and cayenne — no added refined sugar, Vegan and Paleo, So addicting!

This Roasted Red Pepper Feta Dip comes together in just a few minutes and it’s always a big hit!

Looking to make the best charcuterie board. Easy step by step instructions for a winning party.

Melt-in-your-mouth Chocolate Peppermint Fudge is made with only 5 healthy ingredients, including coconut milk and dates for sweetness.

These oven roasted harissa potatoes are so flavorful, easy to prepare and make for an amazing healthy potato side dish to pair with so many

These are made with less butter and sugar than traditional snickerdoodles, but they still have that classic, super soft and chewy texture.

Candied Maple Bourbon Pecans are sweet, salty, crisp and so addictive! This sugar-free recipe includes oven, stove and air fryer deets.

Gingerbread granola, with the scent and taste of warming spices, is a perfect meal, treat, and gift for the season.

Christmas Wreath Salad with Avocado Dressing is creamy and crunchy! Easy to prepare and makes a great presentation.

Don’t pour out that brine! This delicious dip is vegan, GF, and super simple. Perfect for all your holiday parties.

This salad is layered with tender chicken and plenty of vegetables. The walnuts add a great crunch and complement the salad well.