Lebanese Stuffed Squash (Kousa)
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Lebanese Squash (Kousa) is stuffed yellow summer squash cooked in tomato broth and stuffed with rice, ground beef and warm spices.
Lebanese Squash (Kousa) is stuffed yellow summer squash cooked in tomato broth and stuffed with rice, ground beef and warm spices.
Classic Middle Eastern spiced rice and chicken dish, so good!
This simple, low-fat cream cheese is incredibly easy to make at home. Here’s how to make your strained yogurt cheese.
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Simple Middle Eastern dish of pasta in a no cook garlic yogurt sauce, with toasted pine nuts and parsley (often topped with spiced meat)
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This classic Lebanese garlic spread is notoriously difficult, but I finally learned a fool-proof way to make sure it’s always perfect.