Easy Vietnamese inspired vegan summer rolls filled with glazed tempeh, fresh vegetables, aromatic herbs and served with a smoky and sweet ha

Easy Vegan Fresh Spring Rolls with Peanut Sauce. Rice paper Fresh Rolls with Marinated Tofu and Peanut Dipping Sauce.

Vietnamese spring rolls that are perfect for healthy vegan appetizers! The ginger curry dip is easy to make and delicious!

Baked Gluten-Free & Low Carb Paleo Egg Rolls with crunchy vegetables. They are the best healthy egg rolls for holiday finger food!

Easy and delicious Vietnamese Salad Rolls that are perfect for your next get together!

Spring Rolls with flavors as vibrant as the colors, you can snack easy knowing you’ve got a tasty and healthy option for any day of the week!

Pad Thai spring rolls with egg, sprouts, other vegetables and red curry peanut sauce. They’re totally naturally gluten-free and vegetarian.

Simple, 10 ingredient Banh Mi-inspired spring rolls with crispy baked tofu, quick pickled veggies and an easy vinegar dipping sauce.

These spicy Kimchi Kale Spring Rolls and sweet Mango coconut dipping sauce perfectly compliment each other to make a delicious snack!

These Vegetarian Fresh rolls are a mayor success. Because of the filling you don’t even miss the meat or fish in them. Easy recipe too.

Pad thai is even better rolled up and dipped in a creamy peanut sauce.

HEALTHY meal idea: Vegan Vietnamese Spring Rolls with quick and easy Stir-Fried Tofu!

A yummy appetizer and a delicious spicy peanut dipping sauce that is sure to impress your guests!

Lightly sauteed portobello mushrooms with perfectly ripe avocados, rolled up into a winter roll bliss. Naturally gluten free + vegan.

Spicy Asian Slaw Summer Rolls