Easy, gluten-free, vegan, this lo bak gou (Daikon radish/Chinese turnip cake) tastes just like what I had at dim sum once pan-fried.

These olive oil cookies are sweet, crisp, and have a heavenly aroma and flavor. They’re vegan and gluten free too!

These oven-baked vegan TVP bacon bits are simple and easy-to-make, but add a smokiness flavor to salads, pasta, potatoes and so much more.

Eggnog French toast made with thick slices of rustic bread, creamy spiced custard, and a buttery caramelized sugar crust.

Delicious brothy homemade white beans. Infused with garlic and herbs, the flavorful broth is good to the last drop!

This moist gluten-free and vegan banana bread is delicious and so easy to make, you can make it all in one bowl!

This baked sesame ginger tofu tastes incredible and is so easy to make!

This light vegan minestrone soup is packed with protein and fiber with a deep rich buttery flavor but without the butter. It’s a go-to.

These air fried oyster mushroom are the vegan version of Southern fried chicken. Plus, they have half the fat!

Vegan Instant Pot Kale and Quinoa Soup is a very hearty soup recipe. Add red beans and veggies to make it more delicious. Easy creamy soup

This rustic, sweet & savory vegan apple galette is just the comfort food you need for these cooler autumn days.

A beautiful, flavorful, gluten-free nut roast recipe that’s full of nutritious plant-based proteins. Ideal for the festive season!

These healthier almond flour thumbprint cookies are so fun to make and easy too! Vegan and gluten-free.

These gluten-free, vegan gingerbread cookies are perfect for the holidays! They have crispy edges and soft, chewy middles!

Vinegret Salad is a delicious and healthier alternative to American Potato Salad. It has lots of flavor and great for side dish or dinner.

Eggless Gluten free Thumbprint Cookies made with Almond flour are naturally Vegan, Healthy, Flourless and Dairy Free!

This is great eaten on its own or you can make it into a meal and serve as a side dish. Colourful, healthy and ready just over 30 minutes!

This is the best guacamole recipe around, hands down! Learn how to make guacamole from scratch with fresh ingredients.

These thick and chewy chocolate pecan cookies are easy to make, nutritious, and mouth-wateringly good! They’re also vegan and gluten-free!

Are you ready for the easiest cookies ever? They’re crisp on the edges, chewy in the middle, and absolutely delicious! GF, oil-free, 20 min.

This Roasted Eggplant Curry with chickpeas is easy to make and perfect for a cozy dinner. This recipe is vegan and gluten-free!

These amazing coffee cookies are healthy, completely egg-free, gluten-free and made without refined sugar. Perfect with tea!