This Indian dish is a delicacy. Creamy spinach curry with soft melt in the mouth paneer is perfect for weekend curry nights.

An rustic, spicy, hot, sour, aromatic curry to beat the winter blues.

Shahjahani Dal is a unique recipe made with mashed chickpeas, coconut milk and Indian spices. This is one chickpea stew fit for the king.

Hot & Spicy Potato curry cooked South Indian style! A scrumptious dry, simple & comforting curry fry prepared with spice masala.

Delicious way to use spinach leaves in the indian dish. Palak paneer is a favorite amongst the Indian palette.

Loaded with goodness of edible gum and whole lots of nuts, these ladoos are incredibly healthy and provide the much needed warmth!

Sookhey kale chaney is a famous North Indian curry made with black Bengal grams. Mildly spiced, it pairs well with poori!

Luscious and creamy, flavored with aromatic curry leaves, this chutney is a must have with South Indian Cuisine.

A traditional North Indian curry made from drumstick blossoms and green peas. Healthy and tasty recipe good for diabetics.

Spicy Chicken Curry from an Indian city-Kolhapur

An aromatic mix of dry-roasted and ground Indian spices ready to be used in soups, stews, curries, rice dishes.

Lamb Curry Party Meatballs are a perfect appetizer for entertaining. They’re full of incredible flavor and so easy to make!

Littis (crusty sattu-stuffed balls) toasted in an appe/takoyaki pan, served with chokha and bhujiya.

How to Make Paneer – step-by-step guide with photos! All you need are 2 essential ingredients: milk and lemon juice (vinegar works too)

Indore style potato patties for a perfect evening snack. Filled and roasted.

Pav Bhaji- buttery flavored spicy Bhaji- potato based mixed veg curry with butter smothered Pavs/Indian Dinner Rolls.

One of the most loved dish among the Chicken lovers globally.

Stuffed Bell peppers is an amazing side dish which tastes beautiful and looks beautiful.

Avarakkai Kootu or South Indian Broad Beans Vegan Curry is a healthy, low oil, gluten free and vegan/vegetarian side option.

Mirchi Vada or Stuffed Chili Fritters is a popular street food from the state of Rajasthan in India.

Crispy Lentil Fritters | Moong Bean Vada | Pasipayir Vadai

The mutton liver stir-fry is a recipe that will stay with you forever! Cooked minimally and packed with enticing flavors.