Roasted Shawarma Cauliflower Steaks with Harissa Tahini! A great vegan main or side, or add honey for a little sweet.

Cardamom Challah French Toast with Tahini Syrup and Halva is your new favorite easy breakfast in bed! Inspired by Israeli flavors.

A hearty pasta salad featuring Israeli couscous, roasted cauliflower, dates, pistachios, golden raisins, and herbs. So flavorful!

Perfectly smooth, Israeli style hummus with all the secret tips and tricks to help you make the perfect hummus.

Grilled Cheese is cool and all, but Za’atar Pesto Bagel Grilled Cheese is Next Level.

A simple summer couscous dish that’s perfect for a healthy dinner or potluck!

Greek Garden Zucchini Spiral Salad with Shepherd’s Sumac Salsa

There’s an incredible eggplant dip that gets slathered on top and then topped with all sorts of herbs, crumbled feta and salt & pepper. 

Greek Lamb Tacos with American Lamb Kefta, Israeli Salad, and Tzatziki on mini Naan!

These Israeli oven roasted paprika potatoes are super easy to make, are full of flavor, and melt in your mouth!

Everything you love of a sabich- eggplant, Israeli salad, tahini sauce, spicy harissa and schug in crostini form!

Fregola, lentils, sun-dried tomatoes, black olives and fresh herbs are just some of the simple ingredients used to make this fregola salad.

Tahini Chicken Salad with homemade tahini mayo, and walnut fennel dukkah takes your lunch to the next level!

Delicious Spring Vegetable Couscous with Asparagus, Peas, and Sugar Snaps – serve as a side or main meal.

Green Bean Shakshuka topped with za’atar and harissa is simple and delicious breakfast. Gluten free and vegetarian and keto friendly!

This Toasted Israeli Couscous Salad with oven Roasted Vegetables will surely become a “go to” side dish any time of year.

This giant couscous salad is packed full of flavour, with hints of lemon and mint and topped off with some feta and red onion.

Stuffed Sweet Potatoes with Za’atar Chickpeas and Whipped Tahini Yogurt and Pickled Red Onions is healthy but sure doesn’t taste like it!

This salad is so fresh. It’s a perfect side for your protein and great on it’s own. A delicious mixture of veggies with a lemon dressing.

Sahlab Cookies with pistachio and coconut

Halloumi and Chickpea Shakshuka – a middle eastern breakfast/brunch dish. Eggs poached in a smoky, spicy tomato sauce with avocado side.

This Mediterranean Israeli couscous salad is an easy make-ahead salad that makes a great side, lunch, or potluck dish.