This pumpkin risotto requires minimal stirring so you can get this meal onto the dinner table even on the busiest days.

Taste this vegan pumpkin risotto that looks luxurious but easily made with seven ingredients in 20 30 minutes

Instant Pot Pumpkin Risotto is drizzled with a brown butter sage and Roasted Chestnuts sauce for an easy autumn meal.

This quick pumpkin risotto impresses with its simplicity and its unique taste. If you are looking for new pumpkin recipes, you’ll love this!

Creamy and delicate, this risotto alla zucca (butternut squash risotto) is truly irresistible.

Risotto lover? Autumn fan? Then one thing’s for sure: you have to try this amazing vegan pumpkin risotto. Perfectly delicious!

Pure comfort food, Butternut Squash and Sage Risotto or ‘Risotto alla Zucca e Salvia’ is a classic of the Italian kitchen.

PUMPKIN GNOCCHI WITH SAGE IS A VEGETARIAN DISH AND A GREAT MID WEEK DINNER. A WARMING BOWL OF COMFORT FOOD THAT HITS THE SPOT ON A COLD AUTU

Pumpkin risotto is such a deliciously comforting meal! This version is based on traditional Italian recipes and is easy, filling and smooth.

Bright, flavorful & easy to make these Roasted Pumpkin Wedges is a perfect appetizer, side dish or even a whole meal in and of itself!

Made in the Dutch oven, this risotto is simple, quick, creamy and full of cheese fall flavors.

Homemade Pumpkin Sweet potato Gnocchi – A guide to make the Italian Classic at home. Quick and easy recipe.

A deliciously creamy and hearty, golden risotto with Hokkaido pumpkin and Gorgonzola.

Double pumpkin gnocchi: pumpkin gnocchi served with a gently spiced, smooth pumpkin sauce. Comforting, flavorful, a delicious taste of fall.

This Pumpkin Risotto with Goat Cheese & Dried Cranberries is a perfect fall comfort food– Rich, creamy & perfect for Fall dinners!

Come home to layers of sweet roasted butternut squash, hearty herby tomato sauce, and salty feta ready in just 45 minutes

Pumpkin and Caramelized Onion Risotto – A wonderfully cozy fall meal!

Everything you love about Tiramisu served up in individual glasses. This tiramisu has a fall twist with pumpkin puree and pumpkin spices!

Pumpkin gnocchi with parmesan cheese, pine nuts and sage butter. (in Polish with translator)

Creamy and feather light pumpkin mousse layered with lady fingers soaked in ginger spice syrup.

This risotto is a healthy take on a classic, buckwheat is gluten-free, nutritious and delicious!

Butternut squash gnocchi with brown butter and crispy sage leaves