EASY homemade ricotta with fried rosemary, lemon zest and char-grilled ciabatta.

Egg & Swiss Chard Italian Easter Pie – a lightened version of the Torta Pasqualina, this is a delicious Italian Easter tradition.

Traditional ricotta

Eggplant involtini spring forward with this light and fresh meal.

These delicious Italian Ricotta cookies are so soft and airy that they will lighten up anyone’s day.

these delicate little bites of heaven stuffed with a blend of cheese, lightly battered and fried till golden brown

Cannoli Cupcakes – Leave the gun, take the cannoli.

Think toasted thin sliced bread, topped with creamy, fresh herb ricotta and goat cheese made only better with balsamic steeped tomatoes.

Ricotta Gnocchi with Dried Cranberries and Brown Butter Sage Sauce

Cannoli Dip–add your favorite toppings to make it your own.

Cannoli–perfectly decorated for Valentine’s Day!

Cannoli Siciliani

Homemade ricotta cheese, served two ways: sweet and savory.

Eggplant Roll-Ups

Ricotta and watercress strudel. A light appetizer

You won’t believe how easy it is to make homemade ricotta cheese and it’s so good, you’ll never buy the grainy grocery store stuff again!

You want to give a long life to ricotta cheese? Try to bake it! An easy and delicious appetizer

Spinach and Ricotta Gnudi with browned butter and balsamic vinegar

Tart with ricotta cream and macaroons (in Italian).

Baked Spinach Dumplings, Malfatti gratinati, a rustic Tuscan dish with spinach and ricotta dumplings, bechamel and tomato sauce

Fiori di Zucca Ripieni {Squash blossoms stuffed with ricotta and fresh herbs}

Gnudi with a Fresh Tomato-Basil Garlic Sauce. Gnudi made from homemade ricotta and topped with fresh tomatoes and basil. Just wondrous.