This succulent eggplant involtini filled with homemade ricotta cheese makes a delicious vegan and gluten-free dinner or appetizer.

Delicious Cannoli Cheesecake is the best of the Italian treat in cheesecake form.

The rustic frittata with fig, cheese & avocado is bright in colors & vibrant in taste.

This summer squash and ricotta crostata is a great Italian free-form tart that makes the most of summer produce.

Switch up your cannoli game with these life-changing Cannoli Cupcakes! Italian desserts never looked so pretty!

Pezza Dolce is a “piece of sweetness”, the perfect Italian celebration of Spring. Enjoy it with fresh cherries and blueberries.

Homemade Classic Vanilla Bean Cannoli

Sicilian Ricotta Crêpes – filled with sweet ricotta and chocolate and served with a drizzle of home-made chocolate syrup.

Simple Italian food, everybody’s favorite bruschetta with ricotta and fresh herbs (in English and Serbian)

Delicious crostata made with spelt flour and filled with creamy lemony ricotta – an Italian taste sensation

Grilled Eggplant Parmesan is a delicious classic Italian recipe. It’s an easy no-fry baked cheesy dish the whole family will love.

30 Minute Made from scratch ricotta gnocchi with brown butter sauce

Grilled eggplant rollatini gets a healthy edge by grilling instead of frying. Rolled up with homemade ricotta.

This rustic ricotta cheesecake is pure Italian dessert perfection.

Delicate crepes filled with a rich, thick cranberry orange curd and sweetened whipped ricotta.

These ricotta gnocchi are made with an anchovy tomato sauce. The less flour you can use, the lighter and fluffier your dumpling will be!

Celebrate the colors of Autumn with this gorgeous herbed Focaccia! The clincher: it is baked with ricotta stuffed into it!

Ricotta and Goat Cheese Crostini with Candied Cherry Tomatoes and Balsamic Glaze

Sicily’s iconic, traditional, go-to sweet treat with whipped ricotta and strawberry filling. Baked not deep-fat fried so healthier too!

Mediterranean Baked Eggplant, Spinach & Ricotta Rolls

Springtime Lasagna Rollups with asparagus, mushrooms, sun-dried tomatoes, basil, and chicken sausage topped in Havarti cheese sauce.

Spinach Crepe Pouches With Salmon & Lemon Ricotta Cream and KitchenAid Savor the Savings Event