Soft and chewy Japanese Tofu Mitarashi Dango dumplings served on a skewer and drizzled with an addicting sweet and salty soy sauce glaze.

HOT Japanese snack – Isobeyaki Mochi. Toasty warm mochi dipped in sweet soy sauce glaze and rolled in nori (dried seaweed).

Wouldn’t you love to try this yummy Japanese Yakiimo? It’s sweet (no added sugar), soft, creamy, and flaky that will melt in your mouth!

It contains 3 different backgrounds for Christmas, Valentine’s Day, and one you can use all year round. They are so cute!

Spice up your dinner table with this Chili-Charred Edamame. It’s a really simple appetizer that’s packed with protein and fiery chili oil.

Japanese kasutera sponge cake meets Jewish tradition and vegan ingredients. The results can only be described as sweet satisfaction!

Crispy and Tasty Senbei (rice crackers) in 5 minutes

Pumpkin dango is a simple Japanese snack from Hokkaido(north of Japan). It is made with mashed pumpkin and potato starch. Easy, yummy snack.

This smoky spicy edamame is also sweet, sour, and nutty. It’s a well-balanced and flavorful appetizer or snack for any occasion.

Grilled shishito peppers and corn is an appetizer in vouge ! This easy and healthy recipe is brimming with sweet and spicy flavors. GF,Vegan

Chex cereal, pretzels, and crispy mochi nuggets tossed in a sweet and savory furikake seasoning and crushed red peppers.

We’ve taken the easiest snack on the planet to a new level: edamame with a kick! These Spicy Edamame pods are so addictive!

This Real Deal Pandan Butter Mochi is made with grass fed butter and freeze dried pandan leaves.

Homemade Pocky. Pocky is a famous Japanese snack that is fun and easy to make at home yourself. It makes a great snack!

Chili Garlic Edamame – only 4 ingredients and 10 minutes from start to finish. So addicting and flavorful!

Very Popular Japanese snack Pocky can be homemade! I am going to share a homemade pocky recipe Halloween version. Halloween Pocky is easy!

Japanese Rice Crackers, or “Okaki”, have such a simple and delicious flavour and are only made from two ingredients!

Daifuku Mochi – There is something indescribably blissful about biting through that soft, smooth layer to find the red bean filling inside.

Grilled Corn with Miso Butter, Scallions, Nori – full of flavour, yet very light on butter!

Easy & Healthy Japanese snack: Sweet potato Bites! No refined sugar, Lo GI. Japanese take away at home, Healthy snack to stay on track.

Sushi rice stuffed in sweet soy sauce flavored tofu pouches. They are the perfect food on-the-go and are fun and tasty to eat.

Matcha green tea flavoured mochi with lime custard filling.