Kimchi Fried Rice, or Kimchi Bokkeumbap (볶음밥), is a fast and flavorful rice dish made with leftover cooked rice, kimchi, and a handful…

SPAM and gochujang kimchi stew

Kimchi and Beef Bulgogi Fried Rice is incredibly flavourful rice topped with juicy, marinated grilled steak. Easy and delicious.

This Kimchi Fried Rice is a delicious quick and easy meal that’s perfect for using up leftover rice. Bonus: it’s gluten-free and dairy-free!

Features canned chickpeas, jarred kimchi, a little tahini and optional sriracha sauce for extra heat.

5-minute kimchi ramen

Kimchi pancake (kimchi jeon) is a popular Korean dish that is crispy on the outside, filled with flavorful kimchi on the inside, and tasty!

Grilled hot dogs in crispy, toasted buns are topped with a slaw style kimchi mixture.

Loaded with kimchi and shiitake mushrooms in a hugely flavorful seasoned broth and lots of noodles, topped with jammy eggs.

These flavourful kimchi burgers are made with ground beef, kimchi and topped with a delicious gochujang sauce.

Korean cripsy dumplings filled with kimchi, mozzarella, glass noodles and tofu. Served with spicy mayo dipping sauce.

This fusion kimchi carbonara recipe is straightforward, takes less than 30 minutes to make, and tastes incredible!

Dubu kimchi is a Korean dish that combines boiled tofu, stir-fried kimchi, and pork for a tangy and creamy flavor. It takes only 10 minutes.

Try making this Korean abalone porridge aka jeonbokjuk! This Korean rice-based dish is perfect for those feeling sick or weak. Easy dish!

Kimchi chicken a delicious & easy bake of Korean fermented cabbage with carrots & potatoes with chicken legs glazed with honey & gochujang.

This kimchi ramen recipe is my go-to whenever I am craving something warm, spicy, and delicious. It is perfect for a quick lunch or dinner!

This homemade Korean kimchi is loaded with umami flavor and is surprisingly simple to make!

This spicy vegan kimchi fried rice is made with crispy bok choy and chunks of pan-fried tofu. Ready in 30 minutes!

These kimchi dumplings are a fun dish consisting of pork, kimchi and onion wrapped in a delicate, dough and a quick dipping sauce!

Easy Kimchi Jjigae is one of the most popular Korean kimchi stew recipes. It’s hot, spicy, flavorful, & absolutely mouthwatering.

This simple kimchi mayo is a delicious blend of creamy mayo and bold spicy kimchi.

A quick and easy way to use up leftover rice and radish kimchi, this vegan dish is packed with umami and has juicy crunch and spice.