Watermelon Mint lemonade
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Watermelon and mint are great combination and this refreshing drink is a nice change from simple watermelon juice. Check this out
Watermelon and mint are great combination and this refreshing drink is a nice change from simple watermelon juice. Check this out
Perfect Panzanella Salad is packed full of tomatoes, toasty bread cubes, cucumbers, red onion, and an amazing easy dressing!
A nutritious Indian side dish of Moringa leaves and flowers cooked with split moong lentils and fresh coconut.
Easy Armenian bread from the pan with herbs!
Prosty chlebek ormiański z ziołami – czosnkiem niedźwiedzim i liśćmi rzodkiewki. (in Polish)
This pretty salad is nutty, fruity, curly, juicy, crunchy, sweet, smoky and chewy. So satisfying!
Strawberry cake for a festive event or just a treat for the spring
This callaloo recipe is made with young taro leaves, pumpkin, okra, and coconut milk. It’s a favorite in the Caribbean, especially in T&T.
This vegan persimmon salad is topped with moreish candied hazelnuts and flaky coconut chips. Perfect combination!
Ham and Bean soup is the perfect use up leftover ham! This flavor packed soup can be made easily on the stove top, instant pot, slow cooker.
Crispy Vietnamese crepes filled with chicken, vegetable and fresh herbs
Laing Recipe is a traditional Filipino dish. The dried taro leaves are boiled and simmered in coconut cream until almost dried.
Sweet, tangy, fresh-tasting and simple to prepare. This homemade mint sauce makes a great accompaniment for roast lamb!
Perfect Beef Stew can be made from scratch in your slow cooker or on your stove top!
Middle Eastern style grape leaves stuffed with spiced rice and lamb slowly cooked into mouthwatering perfection with a tangy lemon broth
A simple, south Indian style coconut chutney (with walnuts) best enjoyed with dosas, idlis, pongal or even as a sandwich spread.
A super simple and delicious way to use cauliflower leaves and stems – roast them in the oven and pair with a garlicky dipping sauce!
Radish Greens and Potato Curry – lightly spiced Indian style curry using potatoes and radish leaves flavored with coconut milk.
Salmon and egg rice bowls
This Pressure Cooker Shrimp Biryani is fast & fabulous.
These grape leaves with rice and meat are perfect as an entree, an appetizer, or a potluck dish. Versatile and great for feeding a crowd!
Jews Mallow & chicken are simmered in a lemony chicken broth and served with rice for the classic Middle Eastern stew known as Molokhia.