This Mexican Chicken and Rice Soup is quick to make and full of flavor!

Copy cat recipe of a popular South Indian restaurant Sambar (Lentil stew).

Perfect for a hot summer day, picnic or barbecue. Lentil and nectarine really work beautifully together.

Chickpea Noodle Soup is the vegan, gluten-free version of the classic chicken noodle soup. You won’t even miss the meat!

These black bean burgers and so substantial and flavorful that you’ll never miss the meat!

A simple, elegant bean salad with the bold flavor and texture of sun dried tomatoes.

Spice up your side dishes w/ this Creamy Chipotle Pasta Salad! Great alongside beef, chicken or pork! Easy to make and perfectly delicious!

Oven Roasted Green Beans are flavored with lemon and garlic, then roasted to crisp-tender perfection! A fresh and easy side dish.

Recipe for a classic vegan homemade Hummus with parsley. Perfect as a spread or dip!

Grilled chicken liver skewers with Brussel sprouts and fresh vegetables makes a healthy, low-calorie, nourishing dish.

Whether you’re a seasoned lentil lover or still a skeptic, try these brown lentils! Cheap, easy, filling, perfect for busy weeknights!

Lasooni Dal: Fried garlic transforms the simple yellow legume to an exquisitely flavored delight.

Crinkled Tomato Pasta with Lentils & Asparagus

This homemade Mexican Pizza recipe is better than the famous fast food joint!

Polenta Tart with Mushrooms and Tomato Sauce

Quick go-to weeknight dinner for those days when you need quick, easy & delish. Also a nice brunch option. Gluten & Dairy Free, Vegan Opt.

Chicken and chickpea cassoulet, an easy version of the rustic French classic updated for the 21st century.

The Italian way with rice and peas – risi e bisi – is delicate and beautifully balanced, as soothing as risotto without all the stirring.

This tasty 15 minutes cannellini bean stew is a super healthy, nutritious, quick and easy meal which is ready in less than 15 minutes.

Braised Lentils with Fava Beans, Radishes & Mint.

My go to easy soup: bean and pasta.

Vegetable Dhansak – A mild tangy stew of vegetables and lentils. Perfect with a side of steaming hot rice.