Squash Kale Salad
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Vegetarian roasted pumpkin kale salad with toasted pecans, farro, and a delicious tahini garlic vinaigrette. Perfect salad for fall!
Vegetarian roasted pumpkin kale salad with toasted pecans, farro, and a delicious tahini garlic vinaigrette. Perfect salad for fall!
Super charred roasted cauliflower with a tahini dressing that was drizzled on top. Get ready.
This lemon tahini dressing is oil-free, dairy-free and vegan.
Perfect for lunch or dinner any time of year, this cruciferous crunch salad with lemon tahini dressing is vegan, paleo and Whole30 approved!
Crispy Baked (not fried) Zucchini Patties with Lemon Tahini Dip. For a few ingredients, they have a shocking amount of flavour.
Lemon Tahini Salad Dressing made with fresh, healthy ingredients!
These Chickpea Burgers Drizzled with Lemon Tahini Sauce are packed with a few unconventional ingredients like hummus.
Lemon Tahini Dressing you’re sure to fall in love with. And it’s gluten-free and vegan!
Everything you would want in your falafel, in salad form. Crispy spiced chickpeas with a lemony tahini dressing.
Whole wheat donuts with a warm essence of sesame are coated with a refreshingly sweet lemon glaze.
This Springtime Potato Salad is made with baby potatoes, capers, dill, chives, Dijon, and a light lemon-tahini dressing. It’s mayo-free!
Moutabbal, an Eggplant Dip sometimes known as Baba Ghanoush
Add some color to your life with this roasted beet hummus – a bright pink dip that’s a real crowd pleaser.
This Lemon Falafel with Smoky Tahini is definitely a keeper! (vegan + vegetarian)
A velvety smooth cumin roasted cauliflower & tahini soup – almost like warm hummus! Perfect for spring or autumnal days.
Coleslaw is dressed with a lemon tahini dressing for a crunchy, creamy bite WITHOUT MAYO!
Possibly, the best falafel ever….with home made pita, creamy tahini sauce and pickled turnips. Or try a gluten free falafel salad!
This easy to prepare “food-hack” is practically a staple at our dinner table. Make it one in yours!
Kale Salad with Lemon Tahini Dressing. A bright salad with a little Moroccan influence.
Beets and tahini combine to make a delicious (and colorful!) dip for your veggies.
Quick and easy homemade hummus