Classic Chicken Tikka Masala – so delicious and easy to make!

Masala urad dal wadi (badi) or sun dried lentil dumplings are traditional lentil drops made during summer and used in curry/sabzi.

A homemade spice blend to make bisi bele bath.

Baby eggplant roasted and topped with tomatoes and Harissa for a spicy appetizer topped with yogurt, lemon zest and chickpeas.

Chickpeas tossed in garam masala and roasted to be crispy and crunchy. Perfect for a snack or a topper for salads and appetizers.

Chicken Tikka Masala is a classic Indian dish that is so easy to make at home, you’ll never want to order takeout again!

Indian Lamb & Eggplant Fritters with Cashew Cucumber Raita- deliciously smooth on the inside, crunchy on the outside. GF & Paleo.

Bhindi Masala-Spicy Okra Curry is a delicious & popular Indian preparation made with bhindi cooked in an onion-tomato gravy.

Spicy, tangy and amazingly tasty bunt chicken made from whole red chillies, kokum, shredded coconut and lots of onions.

A super easy, fresh and delicious Roasted Potatoes with East Indian Spices.

Even the most dedicated sprouts haters will like these- crisp on the outside, a little chewy on the inside and wonderfully spiced.

Chicken Tikka Masala – even better when you make it at home – and it’s not hard to do!

Easy South Indian Chicken Masala with step by step instructions

Dry mint powder. Make your own batch while the sun is strong and use it in salad dressings, marinades and Raitas.

Paneer butter masala is a rich tomato onion gravy with chunks of scrumptious paneer or Indian cottage cheese.

My new favorite way to eat roasted cauliflower is tossed with a curried cilantro cashew pesto. Made in 20 minutes! OMG good!

Easy Chickpeas Masala (channa masala), a North Indian Side dish for Roti or Naan. Goes well with bread or samosa also. Vegan, gluten free.

Try this multi-purpose hot and tangy Indian spice mix.

Neer Mor or spiced buttermilk is refreshing drink made with yogurt, cilantro, green chili. Perfect drink for summer to beat heat.

Masala Roasted Sunchokes w/ Mint, Feta & Lemon – crisp, creamy, spicy and sweet w/ salty cheese and bright mint & lemon. Gluten-free.