Spicy spaghetti arrabbiata is a perfect weeknight dinner. Full of flavour from tomatoes, garlic, and chilli, it’s so easy to make and tastes

This is such an easy easy way to make a flavour-packed roasted vegetable pasta sauce in the oven!

This vegan recipe combines a few simple ingredients for a dish that’s high-protein, dairy-free, gluten-free, and ready in just 15 minutes.

A rich and creamy sweet potato pasta recipe! On the table in just 40 minutes!

A really simple pasta dish made with easy gorgonzola cream sauce. Rich, comforting bowl food, ready in 15 minutes.

Simple pasta dish of tagliatelle, fresh tomatoes, mozzarella and basil

We are excited to share this incredibly delicious Cajun-Style Fettuccine Alfredo with Blackened Vegan Chicken

Let’s make a delicious and decadent vegan lasagna. Layered with creamy homemade ricotta, vegan meat sauce, and rich cheese sauce.

Bright green, pillowy soft Spinach and Ricotta Dumplings or Gnocchi Verdi are a fabulous dish to serve as a vegetarian main.

This super easy vegan carbonara is rich and creamy and ready in less than 30 minutes! It’s the perfect weeknight meal.

Our vegan Cajun pasta with blackened ‘chikn’ and blistered tomatoes is the perfect balance of creamy, savory, smoky perfection!

This Vegan Tofu Bolognese is filling and satisfying, healthy yet comforting and full of flavor! Gluten-free.

These garlic and spinach stuffed pasta shells are creamy, cheesy and delicious! A meat-free meal that the kids love too!

This Tortellini Caprese Salad is sure to become your favorite summer salad. It takes less than 30 minutes to prepare and tastes amazing!

This vegetarian pasta is so full of flavor thanks to the roasted capsicum sauce, peppery rocker and pecorino.

A simple and delicious zucchini, chilli and garlic pasta – just what your meat free Monday needs!

Vegan lentil bolognese sauce – a healthy take on a classic meat sauce, packed with Italian flavor and easy enough to make on a weeknight.

Zucchini, Broad Bean, Chilli and Garlic Pasta finished with lemon for a meat free meal that’s bursting with freshness and flavor.

This lemon garlic sour cream pasta is a great combination of sweet garlic and tart lemon and sour cream. It’s also so quick to put together!

A richly flavoured vegetarian ragu made with roasted eggplant and spiked with chilli, so much flavour and so good for you.

A veggie twist on spaghetti & meat balls with spiced black bean balls and brown rice pasta – all coated in a delicious marinara sauce.

Delicious vegetarian tortellini BBQ skewers with vegetables and halloumi, all marinaded in sweet chilli sauce.